Pale Ale Beer Recipe | All Grain Blonde Ale by burrumbrewer | Brewer's Friend
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Pale Ale

125 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 37.68 liters
Post Boil Size: 32 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Tuesday June 4th 2024
1.041
1.010
4.0%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Bairds - Maris Otter Pale Ale6 kg Maris Otter Pale Ale 37.5 2.5 100%
6 kg / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale" Blonde Ale beer recipe by burrumbrewer. All Grain, ABV 4.04%, IBU 0, SRM 3.8, Fermentables: (Maris Otter Pale Ale)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-04 03:27 UTC
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