Homebrew Beer Recipes

Page 15270 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
All Together IPA	American IPA	21 Litres	1.059	1.018	5.46	13.06	24.45 °L	204	0
Author: Old Codger Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 10:03 PM Notes:
150th Recipe Lambic	Fruit Lambic	19 Litres	1.042	1.001	5.47	6.97	3.29 °L	204	1
Author: Sean Dawson Boil Size: 23.2 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2026 10:20 AM Notes: Saison yeast co pitched with house lambic culture (dregs from bottle of successful last batch) Will add fruit after fermentation has completed. I might vary the fruit, maybe replace some of the raspberries with cherries.
Blondie (starter For Triple)	Belgian Pale Ale	5 Gallons	1.052	1.012	5.29	24.95	4.38 °L	204	1
Author: Civilian Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2026 6:37 PM Notes:
British Golden Ale	British Golden Ale	1 Gallons	1.054	1.012	5.41	43.44	5.09 °L	204	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 5:10 AM Notes: Fermentis - Safale - English Ale Yeast S-04 Fermentis - Safale - American Ale Yeast US-05 Danstar - Nottingham Ale Yeast Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST Wyeast - London Ale III 1318 White Labs - Dry English Ale Yeast WLP007 Mangrove Jack - Liberty Bell Ale M36 White Labs - English Ale Yeast WLP002 Lallemand - Verdant IPA Wyeast - British Ale 1098
Dark Mexican Lager	International Dark Lager	5.5 Gallons	1.052	1.011	5.42	14.29	21.57 °L	204	1
Author: Gregg Johnson Boil Size: 7.58 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/25/2025 2:49 AM Notes:
Summer Breeze Ale BIAB	No Profile Selected	5.21 Gallons	1.05	1.008	5.5	5.93	3.54 °L	204	0
Author: Boil Size: 5.61 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 7/6/2025 1:55 PM Notes:
MD Wheaty Brown	British Brown Ale	43 Litres	1.061	1.022	5.24	22.99	20.91 °L	204	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 6:45 AM Notes:
Laretacá Bohemian Pilsner	Czech Premium Pale Lager	36 Litres	1.053	1.013	5.26	39.63	4.75 °L	204	0
Author: durrif Boil Size: 45.77 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 5:40 PM Notes: Proceso de Macerado Infusión escalonada (Decoction opcional para más sabor) 52°C (10 min) → Proteínas 63°C (30 min) → Azúcares fermentables 72°C (20 min) → Cuerpo y dextrinas 78°C (10 min) → Mash Out Lavado del grano hasta obtener 42L de mosto prehervido.
ESB	Best Bitter	105 Gallons	1.055	1.014	5.41	44.55	12.37 °L	204	0
Author: Ged Boil Size: 102.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 3:45 PM Notes:
Wheat Beer	Witbier	20 Litres	1.051	1.01	5.37	20.89	3.78 °L	204	0
Author: LEOPARDA Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 117.7 g Creation Date: 2/22/2025 1:40 PM Notes:
West Coast II	American IPA	5.5 Gallons	1.052	1.011	5.34	58.64	7.92 °L	204	1
Author: Dan the Man Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 6:23 PM Notes:
Cream Ale 2024	Cream Ale	6.25 Gallons	1.051	1.01	5.41	19.48	2.72 °L	204	0
Author: beejmiles@mac.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 6:09 PM Notes:
Summer Ipa	American IPA	6 Gallons	1.056	1.014	5.49	51.97	8.74 °L	204	0
Author: neonwitch Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 3:13 PM Notes:
1921 Barclay Perkins PA	No Profile Selected	23 Litres	1.059	1.019	5.28	0	4.21 °L	204	0
Author: keithshead225@gmail.com Boil Size: 30 Litres Boil Time: 150 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 8:44 AM Notes:
Pale Ale	No Profile Selected	5.5 Gallons	1.051	1.01	5.47	49.63	8.25 °L	204	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 12:25 AM Notes:
Awesome Recipe	Vienna Lager	5.5 Gallons	1.053	1.013	5.23	19.04	14.56 °L	204	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 3:03 PM Notes:
Awesome Recipe	Kölsch	5.5 Gallons	1.056	1.014	5.46	14.03	3.93 °L	204	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2023 7:28 PM Notes:
Saison	Saison	50 Litres	1.054	1.013	5.3	18.84	3.64 °L	204	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 3:39 PM Notes:
Deusita	No Profile Selected	20 Litres	1.055	1.014	5.45	0	27.72 °L	204	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 12:46 AM Notes:
Awesome Recipe	No Profile Selected	93 Gallons	13.523	3.532	5.38	0	25.14 °L	204	0
Author: Boil Size: 106 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2022 6:18 PM Notes:
« First ‹ Previous 15266 15267 15268 15269 15270 15271 15272 15273 15274 Next › Last »							Page 15270 of 16,303 20 Recipes of 326,044