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Retired MFer!!!
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Specialty IPA: Black IPA
|
5 Gallons |
1.071 |
1.016 |
7.32 |
83.75 |
41.94 °L
|
189 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2024 7:37 PM |
| Notes: |
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Drifting Through The Haze
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.018 |
7.08 |
31.15 |
4.7 °L
|
189 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 6:43 PM |
| Notes: |
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Oktoberfest NovaLager
|
No Profile Selected |
23 Litres |
16.143 |
3.068 |
7.09 |
0 |
7.67 °L
|
189 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 9:28 PM |
| Notes: |
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Doble IPA
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American IPA
|
300 Litres |
1.067 |
1.011 |
7.39 |
130.21 |
9.57 °L
|
189 |
0 |
|
|
|
| Boil
Size: 310 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 8:25 PM |
| Notes: |
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Baltic
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Baltic Porter
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155.5 Gallons |
1.074 |
1.014 |
7.81 |
24.9 |
27.23 °L
|
189 |
0 |
|
|
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| Boil
Size: 175.48 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 4:03 PM |
| Notes: |
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Humletorpedo
|
American IPA
|
28 Litres |
1.068 |
1.011 |
7.46 |
92.19 |
5.42 °L
|
189 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2025 12:33 PM |
| Notes: |
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Macaque Maibock
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Maibock/Helles Bock
|
5 Gallons |
1.072 |
1.018 |
7.08 |
24.4061 |
9.89 °L
|
189 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/16/2025 11:58 PM |
| Notes: |
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Lord Nelson
|
Specialty IPA: New England IPA
|
10.2 Gallons |
1.074 |
1.019 |
7.33 |
0 |
7.22 °L
|
189 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 5:49 PM |
| Notes: |
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Awesome Recipe
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Belgian Dubbel
|
30 Litres |
1.065 |
1.01 |
7.12 |
22.41 |
16.66 °L
|
189 |
0 |
|
|
|
| Boil
Size: 35.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 4:18 PM |
| Notes: |
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Farm House
|
No Profile Selected |
50 Gallons |
1.076 |
1.019 |
7.44 |
0 |
42.71 °L
|
189 |
0 |
|
|
|
| Boil
Size: 55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2024 10:28 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.076 |
1.019 |
7.45 |
0 |
3.37 °L
|
189 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 10:02 PM |
| Notes: |
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KP IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.01 |
7.32 |
48.66 |
9.5 °L
|
189 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 4:44 PM |
| Notes: |
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El Don Blue
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International Pale Lager
|
5 Gallons |
1.065 |
1.011 |
7.07 |
27.93 |
8.95 °L
|
189 |
0 |
|
|
|
| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2024 9:30 PM |
| Notes: |
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Oh Yeah IV
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Specialty IPA: New England IPA
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2.5 Gallons |
1.077 |
1.016 |
8.04 |
74.15 |
6.13 °L
|
189 |
0 |
|
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 5:52 PM |
| Notes: |
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Test 2
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Specialty IPA: New England IPA
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5 Gallons |
1.074 |
1.019 |
7.24 |
42.48 |
6.49 °L
|
189 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2023 7:31 AM |
| Notes: |
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Hopsteiner Hazy
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Specialty IPA: New England IPA
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5 Gallons |
1.058 |
1.004 |
7.13 |
61.57 |
4.89 °L
|
189 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2023 11:01 PM |
| Notes: |
|
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Balvipa
|
American IPA
|
24.61 Litres |
1.072 |
1.018 |
7.12 |
0 |
4.76 °L
|
189 |
0 |
|
|
Author:
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Alfredmferreira
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| Boil
Size: 28.3906 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2023 2:10 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
9 Litres |
1.075 |
1.019 |
7.39 |
0 |
16.55 °L
|
189 |
0 |
|
|
|
| Boil
Size: 14.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2023 4:33 PM |
| Notes: |
|
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Cool Mango IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.013 |
7.06 |
59.13 |
6.25 °L
|
189 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/24/2023 5:26 PM |
Notes: Directions:
Heat strike the water to about 160F and add the brew bag to your kettle. Add the grains to the water and stir well.
Rest it at 152F for 60 minutes then remove the bag and let the water drip back into the kettle from the bag.
Bring the wort to a boil and add the Centennial hops for 60 minutes.
At 15 minutes left in the boil, add the 1 tsp Irish moss.
At 10 minutes left in the boil, add the Mosaic hops.
After the boil is finished use a wort chiller to cool the wort to 68F and pitch the yeast. Ferment for 5-7 days in your primary fermenter. After primary fermentation is complete transfer your beer to your secondary fermentor and add your galaxy and mosaic hops aswell as your mango and vanilla bean. |
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Awesome Recipe
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No Profile Selected |
45 Litres |
1.059 |
1.004 |
7.31 |
0 |
4.84 °L
|
189 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 4.78 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2022 11:24 AM |
| Notes: |
|
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