Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Golden Ale	Blonde Ale	5.5 Gallons	1.048	1.01	4.96	25.14	5.26 °L	181	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 6/10/2024 11:32 PM Notes:
Samara Brewing Co - Acer Red Ale	American Amber Ale	500 Litres	1.046	1.01	4.72	22.87	17.76 °L	181	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2025 12:50 AM Notes:
INGLESES PALIDOS ALE	Special/Best/Premium Bitter	30 Litres	1.043	1.008	4.67	35.02	10.81 °L	181	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 10:44 PM Notes:
Hoov's Light Pilsner	American Light Lager	4.5 Gallons	1.046	1.009	4.86	7.59	2.84 °L	181	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/24/2024 5:47 AM Notes:
Prarie Lager	Munich Helles	2250 Litres	11.905	3.035	4.74	21.69	4.27 °L	181	0
Author: Dan.tjones8 Boil Size: 2400 Litres Boil Time: 90 Boil Gravity: 11.2 Efficiency: 76.8 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 9:41 PM Notes:
Sierra Nevada Pale Ale TNT&D Clone	Blonde Ale	13.5 Gallons	1.051	1.013	4.94	25.38	5.88 °L	181	0
Author: Robobrew Dave Boil Size: 15.77 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 12:53 AM Notes:
LOCAL Hazy Pale Ale	American Pale Ale	63 Litres	12.735	3.809	4.79	45.57	5.9 °L	181	1
Author: EuanJohnstone Boil Size: 75.67 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 4:58 AM Notes:
American Wheat	Weissbier	1050 Litres	1.05	1.013	4.93	0	2.82 °L	181	0
Author: Boil Size: 1058.55 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 12:13 AM Notes:
Gose	Gose	20.8 Litres	1.042	1.006	4.7	4.84	3.09 °L	181	0
Author: komainu Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/24/2024 12:28 PM Notes:
Prima Pils Pale Lager	German Pilsner (Pils)	5.5 Gallons	1.048	1.013	4.68	37.39	3.45 °L	181	1
Author: 1 Barrel Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 6/17/2024 1:47 PM Notes: Bucket fermentation in a cooler. Held to 49º for roughly 14 days. Brought up to 65º for 3 days to begin diacetyl. Kegged and refrigerated to 40º Lager for 2-3 weeks
Awesome Recipe	No Profile Selected	3 Gallons	1.05	1.013	4.96	24.44	11.11 °L	181	0
Author: mikebanyai Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 11:48 AM Notes:
Witbier	Witbier	5.5 Gallons	1.048	1.013	4.68	25.41	17.04 °L	181	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 10:02 PM Notes:
Summer Star Pale Ale	American Pale Ale	5 Gallons	1.046	1.009	4.92	55.44	6.36 °L	181	0
Author: Idaho Dan Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 1:55 PM Notes:
MBCC Lager Winner Petter Lorentsen	No Profile Selected	1050 Litres	12.416	3.203	4.93	36.7	4.13 °L	181	0
Author: mouldyfridge15 Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 89 Mash Thickness: 5.63 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 8:26 AM Notes:
Nazdar!	Czech Pale Lager	60 Litres	1.048	1.011	4.96	26.19	3.85 °L	181	0
Author: OVD0241 Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 8:01 PM Notes:
American Blonde Ale	Blonde Ale	500 Litres	1.045	1.008	4.94	16.81	3.52 °L	181	0
Author: Vittorio Boil Size: 570 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 2621.6 g Creation Date: 1/17/2024 5:11 PM Notes:
Brown Ale	British Brown Ale	5 Gallons	1.047	1.011	4.68	21.32	23.04 °L	181	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2023 12:50 AM Notes:
Marzen	Märzen	5.5 Gallons	1.053	1.016	4.78	16.16	10.92 °L	181	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 2:58 PM Notes:
Blonde	Blonde Ale	1 Gallons	1.048	1.012	4.7	14.61	3.96 °L	181	0
Author: The Heavy Hopper Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 4:14 AM Notes:
Awesome Recipe	No Profile Selected	57 Litres	1.051	1.013	4.96	0	10.81 °L	181	0
Author: Maizal Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 7:53 PM Notes:
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