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Doble IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 310 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cerveza Nefrona
Hop Utilization: 85%
Calories: 204 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)

Created: Monday March 17th 2025

Original Gravity:

1.067

Final Gravity:

1.011

ABV (standard):

7.4%

IBU (tinseth):

130.2

SRM (morey):

9.6

Mash pH

5.4

Cost $

1,434,800.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
75 kg	German - Pale Ale75 kg Pale Ale	$ 7,200.00 / kg $ 540,000.00	39	2.3	86.2%
5 kg	Bestmalz - BEST Caramel Munich III5 kg BEST Caramel Munich III	$ 10,300.00 / kg $ 51,500.00	34.5	63	5.7%
2 kg	Bestmalz - BEST Caramel Amber2 kg BEST Caramel Amber	$ 10,400.00 / kg $ 20,800.00	34	25	2.3%
5 kg	Corn Sugar - Dextrose5 kg Corn Sugar - Dextrose		42	0.5	5.7%
87 kg / $ 612,300.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
500 g	Nugget500 g Nugget Hops	$ 100.00 / g $ 50,000.00	Pellet	14	Boil	75 min	45.84	12.5%
250 g	Amarillo250 g Amarillo Hops	$ 180.00 / g $ 45,000.00	Pellet	8.6	Boil	38 min	11.58	6.3%
250 g	Nugget250 g Nugget Hops	$ 100.00 / g $ 25,000.00	Pellet	14	Boil	38 min	18.84	6.3%
250 g	Simcoe250 g Simcoe Hops	$ 235.00 / g $ 58,750.00	Pellet	12.7	Boil	38 min	17.09	6.3%
250 g	Nugget250 g Nugget Hops	$ 100.00 / g $ 25,000.00	Pellet	14	Boil	5 min	4.37	6.3%
250 g	Amarillo250 g Amarillo Hops	$ 180.00 / g $ 45,000.00	Pellet	8.6	Boil	5 min	2.69	6.3%
250 g	Simcoe250 g Simcoe Hops	$ 235.00 / g $ 58,750.00	Pellet	12.7	Boil	5 min	3.97	6.3%
1,000 g	Bravo1000 g Bravo Hops	$ 140.00 / g $ 140,000.00	Pellet	15.5	Whirlpool	30 min	25.84	25%
500 g	Amarillo500 g Amarillo Hops	$ 180.00 / g $ 90,000.00	Pellet	8.6	Dry Hop at 20 °C	5 days		12.5%
500 g	Simcoe500 g Simcoe Hops	$ 235.00 / g $ 117,500.00	Pellet	12.7	Dry Hop	5 days		12.5%
4,000 g / $ 655,000.00

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
1,000 g	Nugget (Pellet) 1000 g Nugget (Pellet) Hops	$ 100.00 / g $ 100,000.00	69.05	25.1%
1,000 g	Amarillo (Pellet) 1000 g Amarillo (Pellet) Hops	$ 180.00 / g $ 180,000.00	14.27	25.1%
1,000 g	Simcoe (Pellet) 1000 g Simcoe (Pellet) Hops	$ 235.00 / g $ 235,000.00	21.06	25.1%
1,000 g	Bravo (Pellet) 1000 g Bravo (Pellet) Hops	$ 140.00 / g $ 140,000.00	25.84	25%
4,000 g / $ 655,000.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
240 L		Strike	73 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 20 °C

Other Ingredients

Amount	Name	Type	Use
125 g	Gypsum	Water Agt	Mash
25 g	Calcium Chloride (anhydrous)	Water Agt	Mash
25 g	Epsom Salt	Water Agt	Mash

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	250 Grams	Cost:	$ 670.00 / g $ 167,500.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1718 B cells required

$ 167,500.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

NEIPA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	15	0	170	80	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

160

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-17 20:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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