Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Natalietas Barley Wine	English Barleywine	20.8 Litres	1.097	1.027	9.24	35.21	21.88 °L	204	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BelgianCandySyrup Priming Amount: 61.9 g Creation Date: 10/4/2023 6:53 PM Notes:
Bourbon Oaked English Barley Wine	English Barleywine	30 Litres	1.089	1.015	9.76	41.74	12.84 °L	204	0
Author: Boil Size: 41.73 Litres Boil Time: 120 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: BrownSugar Priming Amount: 126.5 g Creation Date: 4/17/2025 8:42 PM Notes: Use yeast cake from 80 Shilling Age on bourbon oak spiral for 6 months. Prime with CBC-1 and brown sugar.
Royal Jelly Amber Lager Pico Z	No Profile Selected	2.5 Gallons	18.006	4.392	7.47	19.07	18.08 °L	204	0
Author: J.Bird Boil Size: 2.6 Gallons Boil Time: 120 Boil Gravity: 16.5 Efficiency: 55 Mash Thickness: 1.48 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 10/15/2024 4:43 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.061	1.005	7.27	49.29	17.3 °L	204	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 200 Creation Date: 6/20/2024 7:27 PM Notes:
Belgian Tripel (Library Event)	Belgian Tripel	6.1 Gallons	1.065	1.006	7.72	27.53	4.63 °L	204	0
Author: JFCoppola Boil Size: 7.59 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 71 ° F Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 5/29/2024 12:34 PM Notes: No more beta glucan or protein rests 100 - 140 are not doable on my system!
Ole#	No Profile Selected	30 Gallons	1.079	1.019	7.87	0	4.17 °L	204	0
Author: Hooch man2 Boil Size: 32.25 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 4:17 AM Notes:
Balderbock	No Profile Selected	10 Litres	1.071	1.012	7.83	33.42	11.08 °L	204	0
Author: Boil Size: 15.82 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 3/10/2024 10:11 AM Notes:
High Gravity Redemption Golden Ale	Belgian Blond Ale	5 Gallons	1.075	1.017	7.53	39.12	7.51 °L	204	0
Author: rauchadler Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2024 2:22 PM Notes:
First All Grain (OF Grain Bill)	No Profile Selected	5.5 Gallons	1.071	1.01	8.04	0	7.52 °L	204	0
Author: Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 6:23 PM Notes: Possible Citric Acid addition to attain 5.4pH
Awesome Recipe	Doppelbock	5.2 Gallons	1.085	1.014	9.27	19.74	20.54 °L	204	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.147 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 10/16/2023 4:24 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.079	1.02	7.75	0	4.19 °L	204	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2019 12:57 AM Notes:
Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.072	1.014	7.64	40.07	19.69 °L	204	0
Author: metr1ck Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 12:58 AM Notes:
Winter	No Profile Selected	1200 Litres	1.141	1.063	10.18	0	36.45 °L	204	0
Author: PintOfBuer Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 9:53 AM Notes:
Belgian Tripel	Belgian Tripel	3 Gallons	1.077	1.015	8.06	0	4.69 °L	204	0
Author: crippled1 Boil Size: 4.75 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2022 1:36 AM Notes:
Awesome Recipe	British Strong Ale	5.5 Gallons	1.07	1.012	7.64	61.54	23.62 °L	204	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2022 9:10 PM Notes:
TuplasumuDIPA	Double IPA	20 Litres	1.083	1.017	8.66	86.14	6.59 °L	204	0
Author: Sampo Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 60.5 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 2:29 PM Notes: Hopzoil Ambrosia 3ml lisätty kuivahumaloinnin yhteydessä (OG 1.060; 2vrk) 18C 3vrk 20C 2vrk 22C 2vrk siirto kegiin, sulkupaine 22C 3 vrk 2C 3vrk Siirto toiseen kegiin ja force carb 2C 14vrk
Awesome Recipe	No Profile Selected	5 Gallons	1.08	1.01	9.23	0	2.77 °L	204	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 4:27 PM Notes:
Neipa	Specialty IPA: New England IPA	30 Litres	1.075	1.018	7.46	29.82	4.62 °L	204	0
Author: Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 3:25 PM Notes:
Ipa	No Profile Selected	9 Litres	1.091	1.023	8.95	0	28.62 °L	204	0
Author: nikolah Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 5:00 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.082	1.021	8.09	0	7.32 °L	204	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 11:38 PM Notes:
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