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scotch tupaquera definitiva 70 lts

Method: All Grain
Style: Scottish Export
Boil Time: 90 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 91.1 liters
Post Boil Size: 78 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 64% (brew house)
Source: juan alvarenga
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)

Created: Tuesday August 22nd 2023

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

24.6

SRM (morey):

30.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
17.10 kg	BA Malt - Pale Ale17.1 kg Pale Ale	38	4	85.3%
0.78 kg	German - Carafa I0.78 kg Carafa I	32	340	3.9%
0.62 kg	Weyermann - CaraAroma0.62 kg CaraAroma	36	140	3.1%
0.62 kg	German - CaraMunich III0.62 kg CaraMunich III	34	57	3.1%
0.46 kg	Red shed - Roasted Barley0.46 kg Roasted Barley	32	445	2.3%
0.46 kg	BA Malt - Caramelo 600.46 kg Caramelo 60	35	60	2.3%
20.04 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
34 g	Apollo34 g Apollo Hops		Pellet	18.5	Boil	90 min	24.63	100%
34 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
34 g	Apollo (Pellet) 34 g Apollo (Pellet) Hops		24.63	100%
34 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
20 g	Gypsum	Water Agt	Mash	1 hr.
7.63 ml	Phosphoric acid	Water Agt	Mash	1 hr.
3.50 ml	Phosphoric acid	Water Agt	Sparge	1 hr.

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-08-22 23:22 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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