Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.25 Gallons	1.064	1.016	6.3	179.18	3.2 °L	152	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 1:56 AM Notes:
Avery Maharaja Clone	Double IPA	20 Litres	1.085	1.014	9.26	179.25	12.84 °L	972	0
Author: brk3 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2016 8:56 PM Notes:
Tennessee Imperial State	Imperial Stout	5.5 Gallons	1.003	1.001	0.29	179.26	0.8 °L	877	0
Author: Chasewilson820 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.002 Efficiency: 51 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2015 3:11 AM Notes:
Awesome Recipe	Specialty IPA: Red IPA	5.5 Gallons	1.065	1.012	6.93	179.26	14.04 °L	163	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 3:15 AM Notes:
Engaging IPA Ring	American IPA	11 Gallons	1.069	1.019	6.56	179.3	7.05 °L	1.1K	0
Author: Mark Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2014 2:08 AM Notes: 153 Mash temp 170 sparge
Mosaic Madness	American Pale Ale	1 Gallons	1.054	1.008	6.04	179.36	3.59 °L	226	0
Author: KingRichard85 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 3/12/2021 2:03 AM Notes:
Citra Ipa	Specialty IPA: New England IPA	3 Gallons	1.066	1.017	6.41	179.41	5.43 °L	399	0
Author: Killebrew Boil Size: 4.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 1:35 PM Notes:
HOP LOSS	American Light Lager	5 Gallons	1.066	1.013	6.99	179.44	8.39 °L	445	0
Author: Lopezbmx86 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2016 9:08 PM Notes:
Honey Wheat	No Profile Selected	1 Gallons	1.062	1.014	6.32	179.44	4.06 °L	167	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 4:31 AM Notes:
El Dios Dorado	Specialty IPA: New England IPA	3 Gallons	1.065	1.011	6.99	179.62	4.72 °L	229	0
Author: 7 Deep Boil Size: 3.84 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 2/6/2021 8:22 PM Notes:
9er	Double IPA	5.5 Gallons	1.082	1.013	9.12	179.71	6.02 °L	326	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 6:04 AM Notes:
Citra Bomb	American IPA	11 Litres	1.042	1.01	4.11	179.77	4.89 °L	188	0
Author: Bad boys Brewery Boil Size: 14 Litres Boil Time: 100 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 5:08 PM Notes:
Beta Blocker	Other Smoked Beer	5.5 Gallons	1.06	1.017	5.7	179.83	5.69 °L	216	0
Author: BigFatDanS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 4:35 PM Notes:
Imperial IPA	American IPA	6 Gallons	1.083	1.021	8.15	179.83	6.67 °L	186	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 1:33 AM Notes:
Pliny The Elder Small Batch	Imperial IPA	1.25 Gallons	1.071	1.013	7.6	179.85	6.57 °L	254	1
Author: b4dhome Boil Size: 3.25 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 12/29/2021 5:30 PM Notes: you can brew this just like the recipe and get a good high alcohol bitter IIpa or can cut it down a bit by omitting the corn sugar and change the 90 bitters to 60 reducing the bitterness a bunch, either way its fantastic. Dry hopping goes as follows first batch for 5 to 7 days then pull out and add the second batch for 4 to 5 days, I dry hop the second batch in my keg in a bag under co2, at the end of dry hopping I cold crash in the freezer to drop all particles to the bottom then pull the finished beer off the top and carbonate, you will love this beer if you cant get WLP007 just use nottingham, works great at 60f for this beer
Like A Hooligan 1.0	American IPA	6.5 Gallons	1.06	1.014	6.01	179.88	6.48 °L	1.2K	0
Author: Happenstance Brewing Company Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: 3oz for 21 days Creation Date: 11/29/2013 3:20 PM Notes: Mash at 150F for 60min Stir in rice hulls at end of mash and vorlauf/wash/sparge. Add honey with 5 minutes to go in the boil. Kill the flame, add the 0 min hops, swirl and let stand for 60 minutes. Drop the temp Pitch and Ferment at 70F for 14-17 days. Cold Crash to 37F for 2 days before racking to secondary. Rack, bring back to 70F, then dry hop. 21 days bottling period at 70F
Tropical Haze Neipa	American Light Lager	12 Gallons	1.065	1.013	6.85	179.9	5.53 °L	284	1
Author: Josh2280 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 11:46 AM Notes: Used 2 packs of yeast since I was to lazy to do a starter this week.
Reid's NEIPA	American IPA	5.1 Gallons	1.082	1.022	7.86	179.91	6.11 °L	265	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 4:26 PM Notes:
Blood Orange IPA	American IPA	5.5 Gallons	1.079	1.018	8.06	179.93	14 °L	299	0
Author: Party Barge Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 6:08 PM Notes:
Two Brothers Sucker Punch Ale	American IPA	12 Gallons	1.08	1.019	8.03	179.93	7.33 °L	1.3K	0
Author: Two Brothers Brewing Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2013 2:53 AM Notes:
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