Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NWSBB: Schwarzbier	Schwarzbier	5.5 Gallons	1.047	1.009	5.01	29.17	26.59 °L	252	0
Author: NorthWest Small Batch Brewing Boil Size: 6.06 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 4:37 AM Notes:
Dunkleweizen	Dunkles Weissbier	5.5 Gallons	1.056	1.014	5.58	14.81	22.01 °L	252	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 5/21/2025 4:45 AM Notes:
Wee Bit Sprucie	Scottish Export	5 Gallons	1.045	1.023	2.98	19.95	15.53 °L	252	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 10:18 PM Notes:
Blatic Porter	Baltic Porter	20.8 Litres	1.07	1.013	7.41	30.38	31.21 °L	252	0
Author: dong bok yi Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 10:59 AM Notes:
Golden Ale	British Golden Ale	29.35 Litres	1.049	1.01	5	26.55	4.72 °L	252	0
Author: Wuanwui111 Boil Size: 35.35 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2024 2:17 AM Notes:
Pale Ale	Blonde Ale	23 Litres	1.046	1.009	4.82	23.71	5.36 °L	252	2
Author: Rooster Home Brewing Boil Size: 26.05 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2024 8:54 PM Notes:
#65 Feb 2022 Pale Ale 2	American Pale Ale	6.5 Gallons	1.044	1.007	4.86	29.88	7.5 °L	252	1
Author: sg brix Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66.5 ° F Priming Method: co2 Priming Amount: 12.5 psi Creation Date: 6/4/2024 2:00 AM Notes: Bronze, 2022 Hurricane Blowoff, "Pale American Ale"
The HELL(es) You Say?	Munich Helles	5.5 Gallons	1.045	1.012	4.31	40.35	6.07 °L	252	0
Author: Bcarlton74 Boil Size: 14.8 Gallons Boil Time: 240 Boil Gravity: 1.02 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 4/30/2024 12:06 PM Notes:
West Coast Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.011	5.84	48.2	9.77 °L	252	0
Author: CObloom2388 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 6:59 AM Notes:
Spunkenbrau	Czech Pale Lager	19 Litres	1.057	1.009	6.28	4.22	10.1 °L	252	0
Author: Boil Size: 24.95 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2023 6:09 PM Notes:
Amarillo Smash	American Pale Ale	5.5 Gallons	1.027	1.006	2.8	0	4.76 °L	252	0
Author: Hunterbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 10:22 PM Notes:
Brandts Pils	Czech Pale Lager	18 Litres	1.054	1.013	5.27	37.83	3.98 °L	252	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 11:54 PM Notes:
Carpinteiro Do Universo Witbier	Weissbier	10 Litres	1.048	1.009	5.11	18.16	4.75 °L	252	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 85.5 g Creation Date: 9/9/2023 12:27 PM Notes:
Festbiere	Märzen	6 Gallons	1.066	1.019	6.26	20.01	6.88 °L	252	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2023 4:20 PM Notes:
Saaz Smash Pils	Czech Premium Pale Lager	20.4 Litres	1.058	1.012	6.12	11.43	3.65 °L	252	0
Author: Boil Size: 26.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 12:21 PM Notes:
Something Better Beginning - APA	American Pale Ale	11 Litres	1.047	1.009	5.05	62.92	7.6 °L	252	0
Author: Marko65 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 69.9 g Creation Date: 1/5/2021 8:40 PM Notes: Whirlpooled from 75C till it hit 60C Bottled after 8 days into 12 x 500ml flip top and 4 x 375ml champagne
Helles Bock	Helles Bock	21 Litres	1.068	1.017	6.7	30.87	10.33 °L	252	0
Author: Duster72 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 11:58 AM Notes: .3 Gypsum 9 CaCl??? Joe used Phosphoric Acid 135/20 150/15 160/30 168/15
Awesome Recipe	American Pale Ale	17 Litres	1.047	1.008	5.11	40.54	5.45 °L	252	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2019 6:47 PM Notes:
Awesome Recipe	American Pale Ale	12 Litres	1.055	1.014	5.37	0	5.02 °L	252	0
Author: Boil Size: 13.2 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 11:09 AM Notes:
5-0 Kolsch	Kölsch	5.5 Gallons	1.059	1.016	5.73	31	4.76 °L	252	0
Author: Whodax Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 5:31 PM Notes:
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