|
Strata Sesh
|
American IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.21 |
0 |
25.31 °L
|
281 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 8:33 PM |
| Notes: |
|
|
Honey Malt IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.014 |
6.57 |
84.51 |
8.46 °L
|
281 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/19/2025 3:04 PM |
| Notes: |
|
|
Blonde IPA
|
American IPA
|
23 Litres |
1.057 |
1.011 |
6.25 |
25 |
4.72 °L
|
281 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 7:12 PM |
| Notes: |
|
|
Picnic 2025
|
American IPA
|
5.5 Gallons |
1.054 |
1.019 |
4.62 |
55.32 |
3.99 °L
|
281 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 3:48 PM |
Notes: Gypsum 1.1g
CaCl2 6.2g
Espom 1.1g
OG 1.051
Fg 1.026
Second run
OG 1.052
|
|
|
Blue Beacon
|
American IPA
|
210 Gallons |
1.061 |
1.015 |
6.03 |
43.46 |
7.42 °L
|
281 |
0 |
|
|
|
| Boil
Size: 225 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2025 7:55 PM |
| Notes: |
|
|
Cascade
|
American IPA
|
16 Litres |
1.049 |
1.008 |
5.29 |
29.1 |
3.5 °L
|
281 |
0 |
|
|
|
| Boil
Size: 24.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: dextrose |
Priming Amount: 126.9 g |
Creation
Date: 9/28/2024 9:35 AM |
| Notes: |
|
|
5
|
American IPA
|
500 Litres |
1.05 |
1.009 |
5.29 |
40.36 |
43.55 °L
|
281 |
0 |
|
|
|
| Boil
Size: 540 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2024 1:06 PM |
| Notes: |
|
|
Bubbles WC IPA
|
American IPA
|
250 Litres |
1.062 |
1.012 |
6.64 |
68.91 |
4.45 °L
|
281 |
0 |
|
|
|
| Boil
Size: 260.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 77 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 5:11 AM |
| Notes: |
|
|
Just Another IPA
|
American IPA
|
23 Litres |
1.057 |
1.011 |
6.27 |
53.01 |
4.77 °L
|
281 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 7:56 PM |
| Notes: |
|
|
Brookswood Summer IPA
|
American IPA
|
5.25 Gallons |
1.051 |
1.01 |
5.31 |
68.18 |
4.59 °L
|
281 |
1 |
|
|
|
| Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 7:44 PM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
1000 Litres |
1.101 |
1.025 |
9.97 |
0 |
5.01 °L
|
281 |
0 |
|
|
|
| Boil
Size: 850 Litres |
Boil Time: 90 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 4:52 PM |
| Notes: |
|
|
Khumwan IPA
|
American IPA
|
12 Litres |
1.064 |
1.014 |
6.51 |
49.35 |
6.08 °L
|
281 |
0 |
|
|
|
| Boil
Size: 17.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2024 3:46 PM |
| Notes: |
|
|
Black IPA .TON
|
Specialty IPA: Black IPA
|
20.8 Litres |
1.058 |
1.01 |
6.31 |
52.13 |
34.51 °L
|
281 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 122 g |
Creation
Date: 11/29/2023 7:20 AM |
| Notes: |
|
|
IPA
|
Specialty IPA: White IPA
|
18.5 Litres |
1.062 |
1.011 |
6.62 |
59.41 |
6.77 °L
|
281 |
0 |
|
|
|
| Boil
Size: 24.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 9/21/2023 3:53 PM |
| Notes: |
|
|
Filla De La Força
|
Specialty IPA: Black IPA
|
30 Litres |
1.035 |
1.007 |
3.75 |
43.06 |
3.31 °L
|
281 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2023 8:04 PM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
9 Litres |
1.06 |
1.014 |
6.06 |
50.34 |
15.66 °L
|
281 |
1 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 2:48 PM |
| Notes: |
|
|
벨지안 Ipa
|
Specialty IPA: Belgian IPA
|
20 Litres |
1.056 |
1.008 |
6.31 |
61.06 |
3.77 °L
|
281 |
0 |
|
|
|
| Boil
Size: 26.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2023 10:12 AM |
| Notes: |
|
|
SMaSH Belgian IPA – Saturn
|
Specialty IPA: Belgian IPA
|
20.9 Litres |
13.831 |
2.418 |
6.13 |
65.83 |
3.43 °L
|
281 |
0 |
|
|
|
| Boil
Size: 22.85 Litres |
Boil Time: 115 |
Boil Gravity: 12.7 |
Efficiency: 78.04 |
Mash Thickness: 2.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2022 10:21 AM |
Notes: DH 7 g/l
CO2 vols: 2,5 – 2,7
tesne pred začiatkom varu nechtiac vyliate 2-2,5 litra
16,4,18:45
26,65 l / 13,975 °B = 26,9 l / 13,845 °B
22:00 už buble
24.4. 21:30
DH 8,947 g/l (omylom, plán bol 7)
27.4. 8:35
CC
4.5. 21:00
18,45 l / 6,6 °C / 111 g = 2,7 vols
nafľaškované 18,25 l |
|
|
DFH Half 120
|
Double IPA
|
5 Gallons |
1.093 |
1.02 |
9.53 |
115.07 |
10.64 °L
|
281 |
1 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 7/2/2020 6:55 PM |
| Notes: |
|
|
BBlack IPA
|
Specialty IPA: Black IPA
|
10 Litres |
1.061 |
1.01 |
6.69 |
51.74 |
21.25 °L
|
281 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 3:50 PM |
| Notes: |
|
|
|
|