Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Clearly Juicy IPA	American IPA	10.5 Gallons	1.055	1.014	5.38	0	7.28 °L	256	0
Author: OBCJax Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.191 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2020 10:57 PM Notes:
Mondo X-Treme X-Periment	Specialty IPA: Brown IPA	22.5 Litres	1.068	1.017	6.72	45.16	12.32 °L	256	0
Author: Total Fire Bahn Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2025 2:28 AM Notes:
Centennial And Citra	American IPA	5 Gallons	1.062	1.012	6.59	30.03	7.35 °L	256	0
Author: Wicked Pissa Brewers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2025 8:22 PM Notes: Cent kegging Type – Extract: Batch size: 5 gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation Stage: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.062 Final Gravity: 1.012 ABV: 6,59% IBU: 30.03 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5 gal recipe you will need extra because of the fluid loss during the boil process 1b Caramel Vienne 20 Grain 1lb Caramel 10 Grain 1lb Rahr 2 Row Grain .4lbs Carapils Grain .4lbs Carahell Grain 6bs Golden LME 3oz Centennial Hops 1oz Citra Hops 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 6lbs LME and return wort to boil Add 1oz Centennial hops and boil for 30 minutes Add 1oz Centennial hops and boil for 15 minutes Add 1oz Centennial hops and boil for 5 minutes Add 1oz Citra hops and boil for 5 minutes Remove pot and enough bottled water to bring the specific gravity to 1.062 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days Kegging: Keg and set CO2 to 20psi for 4 - 5 days Reduce CO2 to 5 - 7psi, pour and enjoy
Phil’s Belgian Dubbel	Belgian Dubbel	5.5 Gallons	1.074	1.017	7.51	22.17	10.52 °L	256	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 15.28 psi Creation Date: 12/13/2024 4:59 PM Notes: Primary fermentation for 10 days at 70-72° F Secondary fermentation for 30 days at 70-72° F
Off The Cuff 2.0	American IPA	5.5 Gallons	1.059	1.013	6.07	51.79	40.47 °L	256	0
Author: SunsetBrewWorks Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2024 6:40 PM Notes:
IPA35	American IPA	120 Litres	1.05	1.01	5.15	30.02	7 °L	256	0
Author: Kruger Boil Size: 151 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2023 5:26 PM Notes:
Awesome Recipe	American Pale Ale	1 Gallons	1.05	1.01	5.36	39	9.21 °L	256	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.9 oz Creation Date: 3/10/2021 4:31 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.046	1.012	4.55	49.89	9.88 °L	256	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 2/17/2021 7:09 AM Notes:
Test #1	American IPA	3 Gallons	1.074	1.019	7.32	73.79	5.48 °L	256	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 6:59 PM Notes:
Awesome Recipe	Blonde Ale	20 Litres	1.046	1.009	4.89	17.39	5.01 °L	256	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2020 10:43 AM Notes:
Awesome Recipe	American IPA	21 Litres	1.064	1.011	6.92	47.43	6.5 °L	256	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 5:14 AM Notes:
Get OatStout	Oatmeal Stout	10 Litres	1.057	1.014	5.62	26.08	37.81 °L	256	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 53.5 g Creation Date: 1/22/2020 9:47 AM Notes:
Awesome Recipe	American IPA	25 Litres	1.056	1.012	5.79	47.21	7.14 °L	256	0
Author: palhinhas Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 3:33 PM Notes:
Awesome Recipe	Blonde Ale	20 Litres	1.046	1.011	4.51	23.68	4.4 °L	256	0
Author: Contractor Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 3:09 AM Notes:
Awesome Recipe	American IPA	10 Gallons	1.059	1.011	6.25	0	4.65 °L	256	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 1:27 AM Notes:
Pale Ale	American Pale Ale	5 Gallons	1.079	1.018	7.89	26.63	8.95 °L	256	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 1:54 PM Notes: Adding orange zest (3 navel oranges) half at flameout/ half after pitching.
36333.5	Blonde Ale	4 Litres	1.054	1.013	5.36	25.86	5.37 °L	256	0
Author: Fegraeus Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 9:53 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.024	1.006	2.32	0	2.99 °L	256	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 3:17 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.07	1.013	7.52	0	3.58 °L	256	0
Author: Boil Size: 7 Litres Boil Time: 40 Boil Gravity: 1.211 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 1:16 AM Notes:
Awesome Recipe	Specialty IPA: White IPA	5.5 Gallons	1.058	1.014	5.68	43.56	9.1 °L	256	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 9:04 PM Notes:
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