Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | American - Pilsner |
$ 1.60 / lb $ 6.40 |
37 | 1.8 | 84.8% |
3 oz | Weyermann - Caramunich Type 2 |
$ 2.00 / lb $ 0.38 |
34 | 45 | 4% |
1.50 oz | American - Wheat |
$ 1.60 / lb $ 0.15 |
38 | 1.8 | 2% |
7 oz | Cane Sugar - (late boil kettle addition) | 46 | 0 | 9.3% | |
75.50 oz / $ 6.93 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
6.80 g | Magnum |
$ 16.00 / lb $ 0.24 |
Pellet | 13 | Boil | 60 min | 21.71 | 21.3% |
12.60 g | Perle |
$ 16.00 / lb $ 0.44 |
Pellet | 8 | Boil | 20 min | 14.99 | 39.4% |
12.60 g | Perle |
$ 16.00 / lb $ 0.44 |
Pellet | 8 | Boil | 0 min | 39.4% | |
32 g / $ 1.13 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
1.33 gal | Strike | 166 °F | 152 °F | 60 min | |
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 65 °F |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.50 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |