| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4 lb | American - Pilsner |
$ 1.60 / lb $ 6.40 |
37 | 1.8 | 84.8% |
| 3 oz | Weyermann - Caramunich Type 2 |
$ 2.00 / lb $ 0.38 |
34 | 45 | 4% |
| 1.50 oz | American - Wheat |
$ 1.60 / lb $ 0.15 |
38 | 1.8 | 2% |
| 7 oz | Cane Sugar - (late boil kettle addition) | 46 | 0 | 9.3% | |
| 75.50 oz / $ 6.93 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 6.80 g | Magnum |
$ 16.00 / lb $ 0.24 |
Pellet | 13 | Boil | 60 min | 21.71 | 21.3% |
| 12.60 g | Perle |
$ 16.00 / lb $ 0.44 |
Pellet | 8 | Boil | 20 min | 14.99 | 39.4% |
| 12.60 g | Perle |
$ 16.00 / lb $ 0.44 |
Pellet | 8 | Boil | 0 min | 39.4% | |
| 32 g / $ 1.13 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 1.33 gal | Strike | 166 °F | 152 °F | 60 min | |
|
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 65 °F |
|||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.50 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |