Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sugar Wash	No Profile Selected	15 Litres	1.077	1	10.08	0	0 °L	211	0
Author: SlyBrewer Boil Size: 19 Litres Boil Time: N/A Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 7:28 AM Notes:
Wesoły Szkot	Wee Heavy	21 Litres	23.502	5.298	10.23	20.77	19.49 °L	211	0
Author: Zbychu Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 21.2 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 78.8 g Creation Date: 11/26/2024 10:39 PM Notes:
Pliny The Younger Clone	No Profile Selected	5.5 Gallons	1.087	1.02	8.83	167.35	6 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 11:04 AM Notes:
Rye IPA (J Weikert)	Specialty IPA: Rye IPA	5.5 Gallons	1.075	1.013	8.23	64.78	11.97 °L	211	0
Author: Michael_biab Boil Size: 7.94 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 3/26/2024 10:11 PM Notes:
I Fabrikkernes Skygge	Russian Imperial Stout	35 Litres	1.086	1.015	9.31	48.52	50 °L	211	0
Author: Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 185.8 g Creation Date: 2/14/2024 9:04 PM Notes:
Double Fudge Cereal Stout	Imperial Stout	155 Gallons	23.84	7.137	9.46	25.2	41.48 °L	211	0
Author: Tom@hackamorebrewing.com Boil Size: 195 Gallons Boil Time: 75 Boil Gravity: 21.6 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2024 9:00 PM Notes:
Nectaron Almost SMaSH	American Strong Ale	15 Litres	1.09	1.013	10.01	42.59	5.64 °L	211	0
Author: Boil Size: 18.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 95.3 g Creation Date: 1/27/2024 10:25 AM Notes:
SCR Stout	American Stout	19 Litres	1.094	1.024	9.29	20.01	38.2 °L	211	0
Author: NiagaraMark Boil Size: 22.01 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 85 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 4:31 PM Notes:
Survival Mode	Belgian Golden Strong Ale	35 Gallons	1.093	1.017	9.98	33.9	5.65 °L	211	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 5:57 PM Notes:
Weizenbock	Weizenbock	11 Gallons	1.077	1.01	8.82	19.86	14.06 °L	211	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: 30.37 psi Creation Date: 9/25/2023 5:18 PM Notes:
Hop Bomber	Double IPA	5.5 Gallons	1.076	1.012	8.42	90.53	13.97 °L	211	0
Author: justaguy133 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2016 1:38 AM Notes:
40번 임페리얼	No Profile Selected	20 Litres	1.091	1.024	8.74	0	50 °L	211	0
Author: HarryWinston Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 62 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 1:44 PM Notes:
Ipa	American IPA	5.5 Gallons	1.07	1.007	8.3	70.47	4.36 °L	211	0
Author: Dario Martinez Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 7:33 PM Notes: Mash 2g Gypsom and 10ml of lactic acid 88% Mash target PH 5.46 After boil is done. add 1 gallon of water at during whirl pool. be sure to bring water up to 170 degrees which should put you around 190 and bring your OG to 1.060 FG. Add hops and and lactic 10ml Target KO ph 5.15
BFS	Imperial Stout	110 Gallons	1.102	1.02	10.67	59.61	43.24 °L	211	0
Author: Phantom Rob Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2022 5:58 PM Notes: 158.2 Gallons 30 Gallons Mash - SP 165 53.2 Gallons Mash - SP 175 - Target 155 75 Gallons Sparge - 175 100g Yeastex 50g Whirlfloc 40g CaCl- 50 Pounds Brown Sugar in Kettle, stirred in
Awesome Recipe	Belgian Tripel	8 Litres	1.077	1.012	8.55	24.9	23.15 °L	211	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2021 10:07 AM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.086	1.022	8.47	0	3.29 °L	211	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2021 11:51 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.104	1.026	10.2	0	8.96 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 4:19 PM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.104	1.026	10.2	29.89	5.78 °L	211	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 3:23 PM Notes:
Awesome Recipe	American IPA	9 Litres	1.092	1.023	9.1	0	8.28 °L	211	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 9:30 AM Notes:
Awesome Recipe	American Light Lager	50 Litres	1.1	1.025	9.88	0	5.95 °L	211	0
Author: Bruer Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 5:14 AM Notes:
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