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페일에일

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 27.04 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Thursday March 14th 2024

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

38.0

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	Weyermann - Pale Ale4.5 kg Pale Ale	39	2.3	90%
0.50 kg	Briess - Caramel Malt - 10L0.5 kg Caramel Malt - 10L	35.4	10	10%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 g	Centennial2 g Centennial Hops	Pellet	10	Boil	60 min	2.63	1.8%
22 g	Centennial22 g Centennial Hops	Pellet	10	Boil	20 min	17.51	19.6%
18 g	Mosaic18 g Mosaic Hops	Pellet	12.5	Boil	20 min	17.91	16.1%
32 g	Centennial32 g Centennial Hops	Pellet	10	Boil	0 min		28.6%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	0 min		8.9%
28 g	Simcoe28 g Simcoe Hops	Pellet	12.7	Boil	0 min		25%
112 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
56 g	Centennial (Pellet) 56 g Centennial (Pellet) Hops	20.14	50%
28 g	Mosaic (Pellet) 28 g Mosaic (Pellet) Hops	17.91	25%
28 g	Simcoe (Pellet) 28 g Simcoe (Pellet) Hops		25%
112 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 97 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-03-16 08:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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