Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter	Brown Porter	50 Litres	1.081	1.02	7.96	22.42	48.06 °L	198	0
Author: Kpsychopath Boil Size: 56.1 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 4:12 PM Notes: Mash is brewed at 69 to 71 celsius
Gulab Jamun	Sweet Stout	10 Litres	1.07	1.023	6.16	17.59	46.44 °L	198	0
Author: Daniel Mor Boil Size: 15.02 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 5:25 AM Notes: Add rose water, cardamom tnctur and maybe a tiny bit of cinammon or clove
Big Blimp! (2025 AHA Big Brew Day)	No Profile Selected	5 Gallons	1.116	1.029	11.43	0	15.62 °L	198	1
Author: Rygar di Salva Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 1:04 AM Notes: Directions Mash at 150°F (66°C) for 90 min. Target mash pH of 5.3. Batch or fly sparge for 15 to 30 min. Boil 90 min. Begin chilling. Add whirlpool hops when wort reaches 190°F (88°C) and whirlpool 30 minutes while continuing to chill wort to 60–62°F (16–17°F), then aerate and pitch yeast. Dry pitching without rehydration is recommended (more straightforward process, more consistent fermentation performance, and reduced risk of contamination). Ferment 21 days in primary at 60–62°F (16–17°C), then dry hop for 4 days. Keg with 3.5 oz. (99 g) of corn sugar in a simple syrup (mixture of water and sugar, typically 1:1) and allow carbonation to develop over 2 weeks. Crash cool to 30°F (-1°C) and hold 2 weeks, then age until ready to serve
Scottish Ale 2025	No Profile Selected	15 Gallons	1.068	1.018	6.67	0	21.59 °L	198	0
Author: DerbyMtn Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 2:07 PM Notes:
Selectus Black Ipa	No Profile Selected	1850 Litres	1.067	1.011	7.27	69.24	34.18 °L	198	0
Author: Boil Size: 2350 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 8:59 PM Notes:
Basil Fields Forever	No Profile Selected	250 Gallons	1.034	1	4.41	0	0.8 °L	198	0
Author: Slimborice Boil Size: 250 Gallons Boil Time: 10 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 12:20 AM Notes:
Hello Falll	Scottish Light 60/-	6 Gallons	1.057	1.015	5.52	22.73	16.82 °L	198	0
Author: Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2024 2:56 AM Notes:
Mike's Hazy IPA 2	No Profile Selected	5.5 Gallons	1.068	1.018	6.48	70.34	10.27 °L	198	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 3:43 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.07	1.014	7.38	0	40.58 °L	198	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2024 10:58 AM Notes:
YggdrasAle	American Brown Ale	5 Gallons	1.061	1.012	6.34	13.7	11.38 °L	198	1
Author: Odins Acres Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 4/26/2024 11:33 PM Notes:
Strong Scotish Ale	Irish Red Ale	21 Litres	1.055	1.015	5.22	21.98	12.04 °L	198	0
Author: IgorP Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2014 7:10 PM Notes:
Maibock	Maibock/Helles Bock	6.08 Gallons	1.058	1.01	6.35	17.71	9.06 °L	198	0
Author: Jill pickle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 6:21 PM Notes:
Awesome Recipe	Maibock/Helles Bock	20.8 Litres	1.145	1.036	14.25	9.04	12.15 °L	198	0
Author: Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.145 Efficiency: 70 Mash Thickness: 21 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2023 1:15 PM Notes:
Awesome Recipe	Southern English Brown	510 Gallons	1.034	1.008	3.3	0	3.54 °L	198	0
Author: Boil Size: 575 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 7:23 AM Notes:
Pilsen (Light Lager)	German Pilsner (Pils)	20 Litres	1.048	1.017	4.13	0	4.03 °L	198	0
Author: feroracle Boil Size: 28.55 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 7:27 AM Notes:
Pale Ale	Standard/Ordinary Bitter	42 Litres	1.043	1.009	4.39	38.38	5.51 °L	198	0
Author: Stoutish Boil Size: 48.52 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 9:12 AM Notes:
STOUT With Vanilla	Dry Stout	20 Litres	1.067	1.023	5.82	34.12	50 °L	198	1
Author: ransh Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 4:02 PM Notes: Og 1050 בישול 22/05/23 נו צ'יל בקבוק לאחר קודלדקראש 08/07/23 FG 1023 3.5 % ABV
Awesome Recipe	Bohemian Pilsener	20.8 Litres	1.053	1.014	5.07	43.47	5.69 °L	198	0
Author: Boil Size: 26.88 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2022 4:21 PM Notes:
Awesome Recipe	American Pale Ale	22 Litres	1.051	1.013	5.06	0	5.98 °L	198	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2021 7:54 AM Notes:
August Pale Ale	Standard/Ordinary Bitter	5 Litres	1.032	1.008	3.18	38.63	5.25 °L	198	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 6:12 AM Notes:
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