Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Orange Creamsickle IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.014	6.44	27.7	5.71 °L	162	0
Author: Daddyboul Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2023 12:58 AM Notes:
Triple	Belgian Tripel	10 Gallons	1.086	1.015	9.27	33.5	3.91 °L	162	0
Author: Jstep Boil Size: 11.53 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 1:07 PM Notes: draw off 4 gallons pre sugar addition for pilsner. dilute until 1.052. pitch Czech lager. add 2.5lbs sugar to 6 gallons to get 1.086 and pitch belgian high gravity.
Hopmen Clone	Specialty IPA: New England IPA	23 Litres	1.048	1.011	4.75	33.08	4.33 °L	162	0
Author: Bobbleballs Boil Size: 27.266 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 6:58 PM Notes:
Rude Red	No Profile Selected	24 Litres	1.059	1.014	5.91	61.69	7.29 °L	161	0
Author: PopupBrewer Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2023 5:21 PM Notes:
West Coast Pils	Classic American Pilsner	27 Litres	12.323	3.513	4.72	34.99	3.24 °L	161	0
Author: bisiorro Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 9:42 PM Notes:
Basil Saison V.2	No Profile Selected	5.5 Gallons	1.062	1.013	6.36	18.1	8.67 °L	161	1
Author: intention.ale.co Boil Size: 7.41 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: Honey Priming Amount: 8.5 oz Creation Date: 7/31/2024 5:25 PM Notes:
Balderbock	No Profile Selected	10 Litres	1.071	1.012	7.83	33.42	11.08 °L	161	0
Author: Boil Size: 15.82 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 3/10/2024 10:11 AM Notes:
Summer Lovin'	No Profile Selected	12 Gallons	1.04	1.008	4.22	30.72	3.49 °L	161	0
Author: Rerock Boil Size: 13.58 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 3:23 PM Notes: Brewed 3/13/24 14.33G @ 157 strike Target Mash 151F (actual 154F)
DH ESB	Extra Special/Strong Bitter (ESB)	1.6 Gallons	1.056	1.01	5.95	32.64	15.33 °L	161	0
Author: Boil Size: 2.38 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 11:43 PM Notes:
Festbier	Standard American Lager	4 Gallons	1.057	1.011	6.12	12.46	7.32 °L	161	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 1:26 AM Notes:
Hazy IPA	No Profile Selected	5.5 Gallons	1.053	1.016	4.79	49.51	4.36 °L	161	0
Author: Eduardo C Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 7:50 PM Notes:
Irish Red Ale (5 BIAB)	Irish Red Ale	5.5 Gallons	1.053	1.014	5.09	23.3444	14.9 °L	161	5
Author: 4467Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 8/6/2015 5:00 PM Notes:
Festbier V1	Munich Helles	5 Gallons	1.057	1.011	6.12	17.26	5.38 °L	161	0
Author: Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 1:35 PM Notes:
Chocolate Stout2.5	American Stout	2.5 Gallons	1.06	1.015	5.88	56.47	50 °L	161	0
Author: LisaF Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2023 11:26 PM Notes: add 2 scraped etc vanilla beans to soak with nibs in dark rum for a week, add whole thing to primary/secondary he adds 1oz pure choc extract at kegging both of these are for a 5G recipe, so take half for my 2.5G version
23-005 Darth Vadar Stout	American Stout	2.2 Gallons	1.07	1.016	7	69.94	40.39 °L	161	0
Author: bpatzelt Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 4:46 PM Notes:
Pale Ale 1	No Profile Selected	5 Gallons	1.052	1.01	5.51	33.13	10.14 °L	161	0
Author: Notoriousdub Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 7:25 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.152	1.038	14.96	0	30.14 °L	161	0
Author: mikebanyai Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 1:39 PM Notes:
Gmz Dark Lager	No Profile Selected	11 Litres	1.053	1.008	5.94	24.5	8.34 °L	161	2
Author: Gmz Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 60 Creation Date: 10/27/2022 9:04 AM Notes:
Ded Moroz Ale	Russian Imperial Stout	5 Gallons	1.092	1.023	9.1	51.13	38.58 °L	161	0
Author: rudymm Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 4:25 PM Notes:
Awesome Recipe	No Profile Selected	38 Litres	1.068	1.017	6.67	64.72	4.32 °L	161	0
Author: KillerCanuck Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2022 11:53 PM Notes:
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