F4
|
Specialty IPA: Belgian IPA
|
30 Litres |
1.063 |
1.016 |
6.18 |
28.44 |
8.23 °L
|
184 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 4:07 AM |
Notes: |
|
Nectaripa
|
Specialty IPA: New England IPA
|
14 Litres |
1.061 |
1.012 |
6.44 |
17.61 |
4.76 °L
|
184 |
0 |
|
|
Boil
Size: 20.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2025 9:41 PM |
Notes: |
|
Ipa Taller
|
American IPA
|
20 Litres |
1.062 |
1.014 |
6.36 |
58.13 |
7.04 °L
|
184 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 12/3/2024 2:52 AM |
Notes: |
|
Bunkerbräu "mBrew"
|
Festbier
|
11 Litres |
1.065 |
1.015 |
6.47 |
29.89 |
17.57 °L
|
184 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 10:07 AM |
Notes: |
|
Basil Saison V.2
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.013 |
6.36 |
18.1 |
8.67 °L
|
184 |
1 |
|
|
Boil
Size: 7.41 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 8.5 oz |
Creation
Date: 7/31/2024 5:25 PM |
Notes: |
|
JW2H
|
American IPA
|
20 Litres |
1.07 |
1.021 |
6.44 |
27.13 |
6.26 °L
|
184 |
1 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 83 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 2:38 PM |
Notes: |
|
Durrif Verdant IPA Revisited
|
American IPA
|
25 Litres |
1.059 |
1.011 |
6.28 |
37.89 |
7.45 °L
|
184 |
0 |
|
|
Boil
Size: 31.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 7:16 PM |
Notes: |
|
Saison Extract
|
Saison
|
25 Litres |
1.057 |
1.009 |
6.26 |
27.22 |
5.1 °L
|
184 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 7:21 PM |
Notes: |
|
Maibock
|
Märzen
|
5.5 Gallons |
1.063 |
1.016 |
6.21 |
18.13 |
7.89 °L
|
184 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2024 8:34 PM |
Notes: |
|
JP PB Milk Stout 2
|
American Stout
|
4.5 Gallons |
1.073 |
1.025 |
6.26 |
21.46 |
50 °L
|
184 |
0 |
|
|
Boil
Size: 5.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 2:02 AM |
Notes: |
|
Warrior IPA
|
American IPA
|
12 Gallons |
1.066 |
1.016 |
6.47 |
119.36 |
18.19 °L
|
184 |
0 |
|
Author:
|
|
Esus_
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 10:54 PM |
Notes: |
|
Pumpkin Stout 6.5%
|
American Stout
|
684 Gallons |
17.614 |
5.842 |
6.48 |
0 |
35.6 °L
|
184 |
0 |
|
|
Boil
Size: 744 Gallons |
Boil Time: 60 |
Boil Gravity: 16.3 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2023 7:33 PM |
Notes: |
|
NE JUICY IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.18 |
28.66 |
5.11 °L
|
184 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2023 6:35 AM |
Notes: |
|
Mami-Pils
|
No Profile Selected |
23 Litres |
1.058 |
1.009 |
6.42 |
15.27 |
3.57 °L
|
184 |
0 |
|
|
Boil
Size: 29.04 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 12:43 AM |
Notes: |
|
English Brown Ale - Sort Of
|
Mild
|
1 Gallons |
1.071 |
1.021 |
6.48 |
26.28 |
23.81 °L
|
184 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2023 4:28 PM |
Notes: |
|
D-Fence
|
Specialty IPA: New England IPA
|
10 Litres |
15.15 |
3.899 |
6.34 |
35.16 |
3.99 °L
|
184 |
0 |
|
Author:
|
|
|
|
Boil
Size: 15.85 Litres |
Boil Time: 60 |
Boil Gravity: 9.1 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 58.2 g |
Creation
Date: 4/20/2023 6:38 AM |
Notes: Hop name PŁ-01 comes from word "płot" - fence, where that nice hop grew |
|
Blue Collar Fizz
|
Specialty IPA: New England IPA
|
30 Gallons |
14.788 |
3.157 |
6.28 |
7.06 |
5.25 °L
|
184 |
0 |
|
|
Boil
Size: 31.73 Gallons |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 4:06 AM |
Notes: |
|
Kornöl - Heimabrygg
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.016 |
6.4 |
0 |
4.2 °L
|
184 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2023 4:00 PM |
Notes: |
|
Mosaic-y-Citra IPA
|
American IPA
|
21 Litres |
1.065 |
1.016 |
6.46 |
65.77 |
8.9 °L
|
184 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/29/2022 5:48 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
42 Litres |
1.058 |
1.011 |
6.15 |
31.4 |
4.17 °L
|
184 |
0 |
|
|
Boil
Size: 51.65 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2022 3:47 PM |
Notes: |
|
|
|