On The Fly
|
American IPA
|
5.5 Gallons |
1.055 |
1.013 |
5.41 |
47.35 |
13.74 °L
|
185 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/8/2023 1:57 AM |
Notes: |
|
New Year's Beer
|
Belgian Pale Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.25 |
23.76 |
4.79 °L
|
185 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 9:24 PM |
Notes: R:177, G:117; B34 |
|
BIERE ROUGE IRLANDAISE
|
Northern English Brown
|
450 Litres |
1.05 |
1.01 |
5.35 |
20.92 |
11.03 °L
|
185 |
0 |
|
|
Boil
Size: 458.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 3100 |
Creation
Date: 11/27/2024 6:27 PM |
Notes: |
|
Salty Melons Pseudo Lager
|
American Light Lager
|
5 Gallons |
1.052 |
1.011 |
5.37 |
28.09 |
3.59 °L
|
185 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2024 12:18 PM |
Notes: 1.048 OG |
|
BST L.A.P. Dog (Light Amber Pilsner)
|
International Amber Lager
|
5.5 Gallons |
1.048 |
1.008 |
5.27 |
25.59 |
11.59 °L
|
185 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 6:59 PM |
Notes: Mash 152 Degrees approx 60 min |
|
English Pale Ale
|
Standard/Ordinary Bitter
|
60 Litres |
1.058 |
1.016 |
5.47 |
43.78 |
13.34 °L
|
185 |
0 |
|
|
Boil
Size: 67.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 12:33 PM |
Notes: |
|
APA 60 Litros
|
American Pale Ale
|
60 Litres |
1.055 |
1.014 |
5.41 |
41.18 |
9.86 °L
|
185 |
0 |
|
|
Boil
Size: 66.59 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 4:38 AM |
Notes: |
|
Red Ale
|
Irish Red Ale
|
5 Gallons |
1.056 |
1.015 |
5.41 |
16.18 |
13.97 °L
|
185 |
0 |
|
Author:
|
|
Neil72
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2024 5:24 PM |
Notes: |
|
Hoppy Rye Wheat II
|
American Wheat Beer
|
5 Gallons |
1.053 |
1.013 |
5.34 |
28.05 |
5.36 °L
|
185 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 9:36 PM |
Notes: |
|
Fest Bier
|
Altbier
|
240 Gallons |
1.054 |
1.014 |
5.36 |
31.4 |
15.2 °L
|
185 |
0 |
|
|
Boil
Size: 245.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 8:23 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.31 |
0 |
6.5 °L
|
185 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2019 12:38 PM |
Notes: |
|
Kveil SMASH Rev A
|
American Pale Ale
|
2.5 Gallons |
1.052 |
1.01 |
5.45 |
35.13 |
3.59 °L
|
185 |
1 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2023 5:13 PM |
Notes: |
|
Collab Brew
|
American Pale Ale
|
16.5 Gallons |
1.052 |
1.011 |
5.39 |
32.34 |
3.83 °L
|
185 |
0 |
|
|
Boil
Size: 17.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2023 5:58 PM |
Notes: |
|
2023 Amber Ale
|
American Amber Ale
|
5 Gallons |
1.055 |
1.014 |
5.41 |
21.56 |
14.22 °L
|
185 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 7:41 PM |
Notes: |
|
Tmave Tmavina Slunce
|
Czech Dark Lager
|
22 Litres |
1.052 |
1.012 |
5.37 |
34.66 |
21.58 °L
|
185 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2023 1:51 AM |
Notes: 3rd Category 3: Amber and Dark Lager at 2023 ACT Amateur Brewing Championship |
|
Cacique Oatmeal Pale Ale
|
American Pale Ale
|
36 Gallons |
1.056 |
1.015 |
5.4 |
54.45 |
3.81 °L
|
185 |
0 |
|
|
Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 6/5/2023 1:24 AM |
Notes: |
|
Oberon Style Wheat
|
American Wheat Beer
|
310 Gallons |
13.684 |
3.515 |
5.48 |
47.31 |
5.1 °L
|
185 |
0 |
|
Author:
|
|
LaLaLogan1
|
|
Boil
Size: 363.2 Gallons |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 1:40 PM |
Notes: |
|
Awesome Recipe
|
Robust Porter
|
7 Gallons |
1.056 |
1.014 |
5.46 |
38.64 |
31.82 °L
|
185 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 4:13 PM |
Notes: |
|
Stout
|
No Profile Selected |
248 Gallons |
1.054 |
1.014 |
5.33 |
0 |
4.7 °L
|
185 |
0 |
|
|
Boil
Size: 264 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2021 5:36 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.053 |
1.013 |
5.26 |
0 |
4.37 °L
|
185 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2020 6:55 PM |
Notes: |
|
|
|