Homebrew Beer Recipes

Page 14226 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BA Lager	No Profile Selected	163 Gallons	9.566	1.864	4.06	37.82	2.63 °L	298	0
Author: Jemassey9 Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 8.9 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 6:31 PM Notes:
Check Engine Light	Light American Lager	310 Gallons	1.042	1.011	4.17	13.82	2.79 °L	298	0
Author: Ombank Boil Size: 235 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 6:29 PM Notes:
Amarillo By Morning	German Pilsner (Pils)	5.5 Gallons	1.048	1.017	4.09	0	3.69 °L	298	0
Author: utahpete Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 7:33 PM Notes:
Rice Larger	International Pale Lager	27 Litres	1.035	1.005	3.91	22.55	2.74 °L	298	0
Author: LuisaFe25 Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10.6 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 3/20/2025 12:58 AM Notes:
Heavy Session IPA II 28/03/24	American IPA	24 Litres	1.041	1.011	3.94	72.87	2.78 °L	298	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 167.2 g Creation Date: 3/27/2024 1:08 AM Notes: -Después del macerado, ha habido una merma de 2 litros. -Lavado del grano con menos volumen de agua del necesario*. -Volumen pre-hervido: 28 litros -Volumen post-hervido:24 litros DI: DF:
JZ West Coast IPA	American IPA	5.25 Gallons	1.042	1.01	4.11	68.28	6.54 °L	298	0
Author: Maintlip Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2023 5:55 PM Notes:
Awesome Recipe	Weissbier	30 Litres	1.041	1.01	4.02	0	3.25 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 12:50 AM Notes:
Test	No Profile Selected	10.75 Gallons	1.041	1.01	4.07	1.64	2.93 °L	298	0
Author: Bentist Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 3:34 PM Notes:
Menina Erica 2.0	No Profile Selected	5.5 Gallons	1.04	1.01	3.99	0	3.56 °L	298	0
Author: AmarantusBeer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 2:53 PM Notes:
NEIPA	No Profile Selected	25 Litres	1.04	1.009	4.07	30.57	12.21 °L	298	0
Author: sambarbrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 11:22 AM Notes: Mash 1) Prepare the mixture by pouring the milled malt in 30L water @65C. 2) Increase to 66C, maintain for 60 minutes 3) Increase to 78C and maintain for 15 minutes Boil 1) Remove grains 2) Squeeze bag 3) Boil 60 minutes 4) Add hops 5) Chill 6) Remove hops 7) Aerate for 5 minutes 8) Add yeast at 20-25C 9) Fermentation at 18-25C 10) Dry hopping after 3-4 days of fermentation
Irish Red Ale	Irish Red Ale	25 Litres	1.042	1.011	4.03	22.05	11.67 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: sugar Priming Amount: 1tsp per 750ml Creation Date: 8/14/2018 2:09 AM Notes: make not less than 28L boiling size, otherwise too dark
British Mild	British Brown Ale	5.5 Gallons	1.038	1.009	3.82	15.45	18.04 °L	298	0
Author: Tdaneaucfi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 2:55 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.038	1.01	3.76	0	15.06 °L	298	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 4:21 PM Notes:
Awesome Recipe	No Profile Selected	247 Gallons	1.038	1.01	3.75	0	4.51 °L	298	0
Author: glennx11 Boil Size: 265 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 5:24 PM Notes:
Weiss Economica	Fruit Beer	5.5 Litres	1.042	1.01	4.09	20.25	5.01 °L	298	0
Author: jonesborges Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 12:44 PM Notes:
Awesome Recipe	Weissbier	25 Litres	1.042	1.011	4.18	0	3.03 °L	298	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 3:15 AM Notes:
Blond Test1	No Profile Selected	19 Litres	1.042	1.011	4.14	68.11	6.19 °L	298	0
Author: Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 51 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 1:46 PM Notes:
Awesome Recipe	American Light Lager	3 Litres	1.042	1.01	4.12	0	2.58 °L	298	0
Author: Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 4:59 PM Notes:
My Beer	American Pale Ale	6 Litres	1.042	1.01	4.12	0	4.84 °L	298	0
Author: Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 10:29 AM Notes:
Oceans Rage	American Light Lager	5.5 Gallons	1.041	1.01	4.05	0	3 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 8:32 AM Notes:
« First ‹ Previous 14222 14223 14224 14225 14226 14227 14228 14229 14230 Next › Last »							Page 14226 of 16,404 20 Recipes of 328,068