Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
KazBecca	American Wheat Beer	35 Gallons	1.055	1.008	6.19	24.43	4.45 °L	177	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 7:40 PM Notes:
Oktoberfest 2024	Märzen	5.75 Gallons	1.053	1.013	5.43	24.59	8.24 °L	177	1
Author: Joebobbadfish Boil Size: 6.82 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 88 Mash Thickness: 1.685 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 9/27/2024 2:27 PM Notes: cal/12oz=195 carb/12oz=20.2
Bohemian Pilsener	Czech Pale Lager	11 Gallons	1.057	1.014	5.57	36.27	3.56 °L	177	0
Author: BobbyV Boil Size: 13.66 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2024 3:19 PM Notes:
Gravy Lager	Czech Premium Pale Lager	30 Litres	1.051	1.01	5.35	21.11	5.29 °L	177	0
Author: Ryuuzaki Boil Size: 39.75 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2024 4:20 AM Notes:
Cream Ale V2	Cream Ale	5.5 Gallons	1.057	1.011	6	14.61	3.55 °L	177	1
Author: Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 4:44 PM Notes:
Deschete's Black Butte Porter	American Light Lager	5.5 Gallons	1.06	1.017	5.57	16.16	30.87 °L	177	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 4/4/2024 3:51 PM Notes: Step by Step Mill grains and mix with 3.8 gallons (14.4 L) of 162 °F (72 °C) strike water and optional minerals to reach a mash temperature of 151 °F (66 °C). Hold this temperature for 60 minutes. Vorlauf until your runnings are clear. Sparge the grains with enough 168 °F (76 °C) water to collect 6.5 gallons (25 L) of 1.044 SG wort. Boil for 90 minutes, adding hops and finings according to the ingredients list. Turn off the heat and chill the wort to slightly below fermentation temperature, about 61 °F (16 °C). Aerate the wort with pure oxygen or filtered air and pitch the yeast. Ferment at 63 °F (17 °C). Once at terminal gravity (approximately seven days total) bottle or keg the beer and carbonate.
American Wheat	American Wheat Beer	229 Gallons	12.991	2.69	5.52	19.17	5.59 °L	177	0
Author: Beerzilla91 Boil Size: 244 Gallons Boil Time: 60 Boil Gravity: 12.2 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 11:23 PM Notes:
Pilsner (old) Test	Czech Pale Lager	4.8 Litres	1.044	1.006	4.96	23.65	3.21 °L	177	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 2:30 PM Notes:
Smurf Wheat	American Wheat Beer	20 Litres	1.05	1.015	4.66	29.62	3.12 °L	177	0
Author: NiagaraMark Boil Size: 20.57 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 3:04 PM Notes:
Lager	International Pale Lager	20 Litres	1.051	1.012	5.12	0	4.12 °L	177	0
Author: feroracle Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 10:06 AM Notes:
Awesome Recipe	Munich Helles	10 Litres	1.046	1.012	4.53	36.27	26.62 °L	177	0
Author: 直人匠 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 4:56 AM Notes:
Bock1	Helles Bock	23 Litres	1.065	1.012	6.98	48.5	7.64 °L	177	0
Author: Eero Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 5.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 162.6 g Creation Date: 1/4/2024 8:36 AM Notes:
Orange Cream Ale	Cream Ale	5 Gallons	1.073	1.024	6.45	15.42	7.26 °L	177	2
Author: BenBrew10 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 3:07 PM Notes: Add 2 oz orange peel at flameout. Add 2 oz of vanilla extract to primary. Add 2 oz orange extract to primary, after one week if needed.
Kolsch	Kölsch	20.8 Litres	1.046	1.012	4.56	28.13	4.05 °L	177	0
Author: Boil Size: 26.74 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 10:53 PM Notes:
Boho Pils	Czech Pale Lager	280 Gallons	1.055	1.017	4.97	41.56	4.06 °L	177	0
Author: Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 4:32 PM Notes:
Not So Altbier L/NA Effort	Altbier	10 Litres	1.013	1.005	1.12	34.39	11.24 °L	177	0
Author: Bob Thorp Boil Size: 14.17 Litres Boil Time: 30 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 7:54 PM Notes:
Lager 5/11	Czech Premium Pale Lager	21 Litres	1.046	1.01	4.7	40.93	5.43 °L	177	0
Author: Boil Size: 25.35 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60.4 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2023 9:50 AM Notes: OG 1.046 FG Abv
ละอองฮอปปี้ลาเกอร์	American Lager	45 Litres	1.056	1.013	5.69	4.67	2.68 °L	177	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 4:41 PM Notes:
Awesome Recipe	Czech Pale Lager	5 Gallons	1.052	1.013	5.09	0	3.2 °L	177	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 3:20 PM Notes:
Oberon Clone	American Wheat Beer	5.5 Gallons	1.058	1.015	5.73	36.2	4.63 °L	177	1
Author: Nunzio Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 5:44 PM Notes:
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