Homebrew Beer Recipes

Page 14021 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
JB Stout	Dry Stout	5 Gallons	1.051	1.017	4.52	44.16	45.83 °L	214	0
Author: Triple T Boil Size: 5.6 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 8/7/2023 4:04 PM Notes:
Honey Oat Cream Ale	Cream Ale	1 Gallons	1.084	1.019	8.63	155.07	4.56 °L	214	0
Author: Boil Size: 2.48 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 1.3 oz Creation Date: 10/29/2024 12:10 AM Notes:
APA October Fest 2024	American Pale Ale	65 Litres	1.059	1.015	5.81	25.13	7.59 °L	214	0
Author: karnal2 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.135 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 8:34 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.052	1.012	5.23	28.44	4.55 °L	214	0
Author: Bob from Snobs Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/19/2024 12:02 PM Notes: Used teaspoon of gelatin for two days and force carb at 30psi rolling for 10 mins at 38F.
Irish Red Ale	Irish Red Ale	20 Litres	1.051	1.011	5.18	15.36	18.75 °L	214	0
Author: pyker456@gmail.com Boil Size: 25.78 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 5:51 AM Notes:
PALE ALE BY BERBECK	Special/Best/Premium Bitter	50 Litres	1.05	1.012	5.01	43.21	9.18 °L	214	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 10:25 PM Notes:
Back To Black	Dry Stout	35 Litres	1.044	1.011	4.38	38.27	39.23 °L	214	0
Author: Loris Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 121.3 g Creation Date: 2/4/2024 4:51 PM Notes:
Amber Ale 500l	American Amber Ale	500 Litres	1.055	1.013	5.53	32.56	17.18 °L	214	0
Author: davidt Boil Size: 575 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 2:20 PM Notes:
Base Black Imp IV	Dry Stout	50 Litres	1.123	1.017	13.82	69.18	37.66 °L	214	0
Author: Isak H-C Boil Size: 58.03 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 9:19 AM Notes: 1.0 Mash in 65C 35 L OG 1095 FAN! 2.0 2024-03-11 Mash in 68 C Sparge 73 L 75,8 C + 2 L kallt, landar på 67–68... OG 1098 45 L
Huafuu Orange Pale Ale	American Pale Ale	20.8 Litres	1.058	1.011	6.16	36.26	7.17 °L	214	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 7:35 AM Notes:
BIG Chocolate Coffee Stout	Dry Stout	10 Gallons	1.085	1.015	9.19	31.84	38.49 °L	214	0
Author: 1strepublic Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 8:39 PM Notes:
Kolsch-DME	Kölsch	22 Litres	1.048	1.009	5.15	4.69	3 °L	214	0
Author: Boil Size: 24.92 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 9:10 AM Notes:
Kolsch	Kölsch	5.5 Gallons	1.044	1.011	4.29	0	3.13 °L	214	0
Author: Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 10:11 PM Notes:
Awesome Recipe	Dry Stout	5 Gallons	1.033	1.008	3.28	0	2.53 °L	214	0
Author: Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 11:27 PM Notes:
Ipa	American Pale Ale	11 Litres	1.058	1.014	5.68	0	4.21 °L	214	0
Author: Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 6:55 AM Notes:
1st Porter	Brown Porter	7.2 Litres	1.053	1.012	5.37	0	34.48 °L	214	0
Author: RabbitMx Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 8:57 PM Notes:
Aedmaa IPA	American Pale Ale	125 Litres	1.047	1.01	4.99	43.29	4.17 °L	214	0
Author: Käpp Boil Size: 135 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 8:06 AM Notes:
Awesome Recipe	Dry Stout	10 Litres	1.044	1.011	4.37	0	3.29 °L	214	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 10:18 PM Notes:
APA 1	American Pale Ale	20 Litres	1.055	1.01	5.86	0	6.44 °L	214	0
Author: Fredrik Lundqvist Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 2:48 PM Notes:
Awesome Recipe	American Pale Ale	40 Litres	1.056	1.014	5.5	42.26	5.27 °L	214	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 11:55 PM Notes:
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