Homebrew Beer Recipes

Page 14021 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgium Blonde Unconventional	Belgian Pale Ale	5 Gallons	1.066	1.013	6.89	29.45	6.2 °L	273	0
Author: J-Rock80 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8.4 oz Creation Date: 10/16/2020 7:12 PM Notes:
Glenshire Porter	Baltic Porter	5 Gallons	1.065	1.013	6.84	27.62	25.74 °L	273	0
Author: Triumph1953 Boil Size: 5.875 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 7/2/2025 9:02 PM Notes:
Maibock	Maibock/Helles Bock	256 Gallons	15.493	2.711	6.91	26.04	4.8 °L	273	0
Author: Jro1 Boil Size: 264 Gallons Boil Time: 60 Boil Gravity: 15 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 5:07 PM Notes:
Rocky Mtn Xmas 2024	Winter Seasonal Beer	6 Gallons	1.072	1.019	6.86	33.88	19.78 °L	273	1
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 10/29/2024 12:11 AM Notes: BIAB method Mash at 155 for 1 hr 4 week primary fermentation @ 68 deg. Rack and cold chill for 1 week before bottling additional spices to taste in secondary Notes: didn't achieve great efficiency in mash and boil was a little diluted @ 6gal so lower O.G. than expected. Color and spice aroma were outstanding going into fermenter.
Johnsons Special Oktoberfest	Festbier	10 Gallons	1.069	1.016	6.89	20.41	9.09 °L	273	0
Author: merrante52@gmail.com Boil Size: 11.52 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/20/2024 7:12 PM Notes:
Bahco-IPA 2024 MEGE	American IPA	23 Litres	1.063	1.011	6.84	64.55	4.66 °L	273	0
Author: Johan Boil Size: 26.8 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 2:01 PM Notes:
The West Is The Best	American IPA	6 Gallons	1.071	1.018	6.96	0	5.84 °L	273	0
Author: RouletteRun Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 1:20 AM Notes:
Awesome Recipe	Belgian Pale Ale	5 Gallons	1.064	1.011	7.02	15.29	10.88 °L	273	0
Author: RingoStarky Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 4/11/2023 11:32 PM Notes:
WCNEIPA	Specialty IPA: New England IPA	10 Litres	1.065	1.014	6.78	58.76	5.19 °L	273	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 3:51 PM Notes:
IPA Centelleante	Specialty IPA: Rye IPA	19 Litres	1.064	1.012	6.89	67.87	10.09 °L	273	0
Author: Modulunatico04 Boil Size: 36.55 Litres Boil Time: 45 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 3:37 AM Notes:
Awesome Recipe	American Light Lager	25 Litres	1.069	1.017	6.8	0	5.55 °L	273	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 7:50 AM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.07	1.018	6.89	0	11.65 °L	273	0
Author: Ericreed97@yahoo.com Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 11:52 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	6 Gallons	1.07	1.018	6.85	39.3	4.18 °L	273	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 3:39 PM Notes:
IPA Trop	American IPA	1.25 Gallons	1.065	1.011	6.98	58.1	5.78 °L	273	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 5/3/2020 10:52 PM Notes:
Midgets	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.018	6.95	0	4.24 °L	273	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 7:35 AM Notes:
Homebound Haze	Specialty IPA: New England IPA	5 Gallons	1.063	1.01	7.01	54.22	6.02 °L	273	1
Author: Buckeye780 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 4:00 PM Notes: Brew day 4/21/20 Strike water heated to 160.5 degrees. Initial mash temp 150 degrees. 1/2 campden tablet added to mash water and sparge water. Ending mash temp 149 degrees. Sparge water 168 degrees. Batch sparge 30 min total with stirring every 10 minutes. Propane ran out. Added 15 min to boil on stove. Added hop stand hops at 188 degrees and left in until temp dropped to 170 over approximately 30 min. OG = 1.063 Gravity on 4/28/20 = 1.010 (Projected ABV = 7%) Kegged on 5/7/20 at 1.010 FG 7% ABV
Awesome Recipe	No Profile Selected	5.5 Gallons	1.071	1.018	6.98	0	45.6 °L	273	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 2:37 PM Notes:
Tiramisu Stout	Dry Stout	32 Litres	1.075	1.023	6.84	92.18	50 °L	273	0
Author: GoatlessBoy Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 8:30 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.065	1.012	6.93	0	9.49 °L	273	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 9:49 PM Notes:
MicroBurst V2	Specialty IPA: New England IPA	1200 Litres	1.072	1.019	6.87	40.73	5.21 °L	273	0
Author: Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 7:08 PM Notes:
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