|
Raisin Molasses Ale #1
|
No Profile Selected |
5.5 Gallons |
1.08 |
1.014 |
8.57 |
97.19 |
22.64 °L
|
268 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 3:13 PM |
| Notes: |
|
|
Gooseberry Pale Ale
|
Cream Ale
|
23.5 Litres |
1.06 |
1.013 |
6.23 |
23.78 |
4.79 °L
|
268 |
0 |
|
|
|
| Boil
Size: 29.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.79 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 10/4/2025 1:18 PM |
Notes: Calcium metasulphite added when heating water before mash, water source very soft (Edinburgh - Pentlands). Initially intended to use a more even pale/pilsner malt split but hadn't checked ingredient stock properly so went with what we had on hand with no stores close by.
Dry hopping into a Grainfather temp controlled fermenter via hop bong and co2 purge.
pulped gooseberries to be added to a secondary fermenter in a muslin sack and purged with a three day rest.
Mixture of 10l keg (force carbonated) and bottling with carbonation drops planned. |
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Lemon Daydream CH
|
No Profile Selected |
530 Gallons |
12.307 |
3.173 |
4.89 |
7.43 |
4.07 °L
|
268 |
0 |
|
|
|
| Boil
Size: 577.12 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 11:23 PM |
| Notes: |
|
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Retired - Yellow Diamond 1
|
No Profile Selected |
25 Litres |
1.069 |
1.014 |
7.21 |
0 |
5.07 °L
|
268 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 9:06 PM |
| Notes: |
|
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Vienna Lager
|
Vienna Lager
|
450 Litres |
1.051 |
1.01 |
5.37 |
18.94 |
10.37 °L
|
268 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 9:50 PM |
| Notes: |
|
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Brown N Mild 3.6
|
No Profile Selected |
5.5 Gallons |
1.035 |
1.009 |
3.43 |
10.66 |
13.57 °L
|
268 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: sucrose |
Priming Amount: 3.9 oz |
Creation
Date: 2/24/2025 9:28 PM |
| Notes: |
|
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Light Munich Lager
|
Light American Lager
|
5.5 Gallons |
1.058 |
1.014 |
5.81 |
26.64 |
3.58 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 12:01 AM |
| Notes: |
|
|
Maibock
|
Maibock/Helles Bock
|
256 Gallons |
15.493 |
2.711 |
6.91 |
26.04 |
4.8 °L
|
268 |
0 |
|
|
|
| Boil
Size: 264 Gallons |
Boil Time: 60 |
Boil Gravity: 15 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2025 5:07 PM |
| Notes: |
|
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NEALKO ANDRE23
|
No Profile Selected |
40 Litres |
1.026 |
1.022 |
0.52 |
31.23 |
7.14 °L
|
268 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2024 1:04 PM |
| Notes: |
|
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TRADITIONAL SAISSON
|
SAISSON |
42 Litres |
1.044 |
1.004 |
5.25 |
26.45 |
4.2 °L
|
268 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 4:11 AM |
| Notes: |
|
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Teste
|
German Pilsner (Pils)
|
45 Litres |
1.043 |
1.007 |
4.72 |
10 |
3.75 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 55 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: Priming Sugar |
Priming Amount: N/A |
Creation
Date: 6/10/2019 2:22 PM |
| Notes: |
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Vi-again Pilsner#1○
|
Bohemian Pilsener
|
320 Litres |
1.045 |
1.011 |
4.45 |
35.2 |
2.78 °L
|
268 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 4:51 AM |
| Notes: |
|
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Lutra Pilsner
|
German Pilsner (Pils)
|
22 Litres |
1.046 |
1.009 |
4.87 |
29.28 |
3.85 °L
|
268 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 1:03 AM |
| Notes: |
|
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German Bock
|
Maibock/Helles Bock
|
5.5 Gallons |
1.07 |
1.012 |
7.61 |
25.99 |
16.17 °L
|
268 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2023 5:17 PM |
| Notes: |
|
|
Stibor_Vienna
|
Vienna Lager
|
19 Litres |
1.051 |
1.012 |
5.1 |
29.96 |
11.89 °L
|
268 |
0 |
|
|
|
| Boil
Size: 24.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 13 ° C |
Priming Method: dextrose |
Priming Amount: 268.9 g |
Creation
Date: 4/20/2023 1:49 PM |
| Notes: |
|
|
155 Mums
|
Light American Lager
|
28 Litres |
1.036 |
1.009 |
3.5 |
8.85 |
4.16 °L
|
268 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 35 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 8.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 6:01 AM |
Notes: Nailed it, maybe 1033.
Simple lawnmower beer.
Nice hop that leads you back to the next sip |
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NEIPA
|
Special/Best/Premium Bitter
|
4.5 Gallons |
1.079 |
1.014 |
8.54 |
5.49 |
4.42 °L
|
268 |
0 |
|
|
|
| Boil
Size: 6.41 Gallons |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 89.6 ° F |
Priming Method: dme |
Priming Amount: 6.8 oz |
Creation
Date: 8/12/2021 9:43 AM |
| Notes: |
|
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NZ Pilsner
|
Light American Lager
|
18.9 Litres |
1.047 |
1.01 |
4.85 |
0 |
3.63 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 2:11 AM |
| Notes: |
|
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Blonde Ale
|
Blonde Ale
|
20 Litres |
1.036 |
1.009 |
3.52 |
0 |
50 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 9:36 PM |
| Notes: |
|
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Awesome Recipe
|
Doppelbock
|
24 Litres |
1.086 |
1.015 |
9.23 |
19.6 |
14.21 °L
|
268 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2019 7:06 PM |
| Notes: |
|
|
|
|