Homebrew Beer Recipes

Page 13941 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	23 Litres	1.048	1.008	5.29	50.25	6.55 °L	256	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2022 9:26 AM Notes:
Awesome Recipe	Kölsch	5 Gallons	1.054	1.011	5.65	25.55	4.68 °L	256	0
Author: Boil Size: 3 Gallons Boil Time: 50 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2025 1:41 PM Notes:
Saison	Saison	5 Gallons	1.059	1.006	6.95	27.81	4.7 °L	256	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 7:09 PM Notes:
Mole-Asses Stout	Foreign Extra Stout	5.5 Gallons	1.062	1.012	6.58	27.15	46.88 °L	256	0
Author: Steve Hilker Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 2.3 oz Creation Date: 1/12/2025 3:31 PM Notes: 1.5 l yeast starter Mangrove Jack's Hopphead Ale Yeast M66 enhances aromatics and esters, perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and flavor from late hop and fruit additions. Foreign Extra Stout Tropical type has a smoother roast character with a high level of fruit esters. Mangrove Jack's yeast should work fine. 5 oz priming sugar for 5 gallons of beer. Bottle 1/2 and keg 1/2
Hazed And Amazed	American IPA	35 Gallons	1.08	1.015	8.46	63.82	5.68 °L	256	0
Author: Cy Henley Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 6:25 PM Notes:
BS001	English IPA	10 Litres	1.067	1.016	6.65	58.5	11.49 °L	256	0
Author: supawich_book@hotmail.com Boil Size: 15.77 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 62.4 g Creation Date: 7/19/2023 2:45 PM Notes:
New Test From NWD	No Profile Selected	5.5 Gallons	1.004	1.001	0.41	0	2.25 °L	256	0
Author: Brett #2 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 7:25 AM Notes:
February NEIPA	No Profile Selected	3.7 Gallons	1.082	1.022	7.82	0	6.21 °L	256	0
Author: amack12345 Boil Size: 4.45 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2023 1:44 AM Notes:
Brew Shoppe Stout	Dry Stout	5 Gallons	1.06	1.015	5.91	28.98	34.13 °L	256	0
Author: The Brew Shoppe Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 5:07 PM Notes:
Awesome Recipe	No Profile Selected	15.5 Gallons	1.041	1.01	4	24.35	6.57 °L	256	0
Author: Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 1:07 PM Notes:
Coffee Stout	Oatmeal Stout	5 Gallons	1.067	1.023	5.75	24.72	41.83 °L	256	0
Author: eak152 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 1:46 AM Notes:
Even Sharks	No Profile Selected	23 Litres	1.04	1.01	3.9	0	4.85 °L	256	0
Author: glennwallace86 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 2:25 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.056	1.011	5.96	32.72	22.13 °L	256	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2021 2:18 AM Notes:
Awesome Recipe	Imperial IPA	8 Litres	1.099	1.018	10.68	222.04	6.4 °L	256	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 36.4 g Creation Date: 7/22/2020 1:44 PM Notes:
NEGRITA	Robust Porter	23 Litres	1.05	1.012	5.05	48.38	48.23 °L	256	0
Author: joshlaurie Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 8:41 AM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.06	1.015	5.86	37.52	9.71 °L	256	0
Author: Dave London Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30.37 psi Creation Date: 11/9/2019 1:57 PM Notes:
Oatmeal Stout	Oatmeal Stout	23 Litres	1.054	1.01	5.75	24.54	34.87 °L	256	0
Author: IsaDes Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 2:31 PM Notes:
PF Rebirth	English IPA	40 Litres	1.062	1.015	6.18	48.76	6.21 °L	256	1
Author: Konfus Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 7:55 PM Notes:
Amber Ale	Oktoberfest/Märzen	10 Litres	1.047	1.012	4.6	0	8.06 °L	256	0
Author: Berry Brewing Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 12:25 AM Notes:
Awesome Recipe	American IPA	1 Gallons	1.084	1.021	8.27	0	6.21 °L	256	0
Author: Boil Size: 1.25 Gallons Boil Time: 45 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 2:37 PM Notes:
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