Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Khaleese Belgian Strong Blond	Belgian Blond Ale	73 Litres	1.062	1.012	6.53	21.29	8.64 °L	291	0
Author: Casa_Reynolds Boil Size: 79.43 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 1:51 AM Notes:
A New Hope IPA	American IPA	5.5 Gallons	1.058	1.01	6.32	71.25	6.56 °L	291	1
Author: corylew Boil Size: 7.44 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 6:17 PM Notes:
Horneater Ale	American Strong Ale	5.5 Gallons	1.075	1.014	7.97	54.09	11.34 °L	291	0
Author: chilliard27@gmail.com Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 2:34 PM Notes:
BRUT IPA	Specialty IPA: Rye IPA	650 Litres	1.051	1.012	5.13	0	3.45 °L	291	0
Author: Beyla Boil Size: 662.79 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 7:26 PM Notes:
SMASH	American IPA	6.5 Gallons	1.065	1.017	6.33	61.24	3.96 °L	291	0
Author: Jonathan Wurth Boil Size: 7.91 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 76 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 12:45 PM Notes:
West Coast Peck Party Ale	American IPA	5.5 Gallons	1.054	1.013	5.37	70.94	7.95 °L	291	0
Author: Dan the Man Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 5:09 AM Notes:
Hazi Ipa 2.0	Specialty IPA: White IPA	30 Litres	1.068	1.012	7.3	0	4.44 °L	291	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 4:40 AM Notes:
Owle Beer	American IPA	510 Litres	1.06	1.01	6.52	17.24	3.91 °L	291	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 11:48 AM Notes:
Blanche	Witbier	44 Litres	1.05	1.013	4.97	0	3.66 °L	291	0
Author: La Brasserie du Goulot Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2023 3:56 PM Notes:
WC IPA 25/11	American IPA	21 Litres	1.078	1.013	8.5	114.76	7.81 °L	291	0
Author: Boil Size: 27.9 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2023 8:20 PM Notes:
Awesome Recipe	Berliner Weisse	40 Litres	1.046	1.01	4.7	16.26	5.9 °L	291	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 1:34 AM Notes:
DARK IPA	American IPA	5 Gallons	1.066	1.015	6.66	65.27	50 °L	291	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 12:13 AM Notes:
Black IPA	Specialty IPA: Black IPA	29 Litres	1.079	1.019	7.82	67.72	31.49 °L	291	0
Author: cagkucuk Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 76 Mash Thickness: 2.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2023 5:45 PM Notes: Heavily borrowed from https://brulosophy.com/2021/09/06/impact-cold-steeping-roasted-grains-has-on-black-ipa-exbeeriment-results/
As	American IPA	26 Litres	1.058	1.01	6.21	53.07	10.44 °L	291	0
Author: ramas Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 6:42 PM Notes:
NM IPA 7.0	American IPA	2.9 Gallons	1.066	1.015	6.68	62.22	8.67 °L	291	0
Author: Squared Circle Brewing Company Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2022 4:39 AM Notes:
Sabro Single Hop	American IPA	10 Gallons	1.066	1.009	7.48	58.67	5.25 °L	291	0
Author: NC River Rat Boil Size: 11.86 Gallons Boil Time: 70 Boil Gravity: 1.056 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 5:52 PM Notes:
Paraibelga	Belgian Blond Ale	20.8 Litres	1.062	1.015	6.06	19.77	5.2 °L	291	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: BelgianCandySugar Priming Amount: 148.5 g Creation Date: 3/17/2020 8:42 PM Notes:
Farmhouse Wit	Bière de Garde	5.5 Gallons	1.055	1.006	6.42	25.45	6.35 °L	291	1
Author: ecdysiast Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2019 8:29 PM Notes:
Awesome Recipe	Witbier	20 Litres	1.046	1.011	4.64	15.48	3.17 °L	291	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 7/23/2019 10:16 AM Notes:
Midsummer Witbier	Witbier	6 Gallons	1.05	1.011	5.09	22.29	4.55 °L	291	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 6:13 PM Notes:
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