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프리미엄 필사브로 뉴잉
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No Profile Selected |
11 Litres |
1.073 |
1.018 |
7.23 |
53.28 |
4.33 °L
|
290 |
0 |
|
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| Boil
Size: 19.77 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2023 1:18 AM |
| Notes: |
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Basic Sugar Wash
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No Profile Selected |
17 Litres |
16.537 |
-0.003 |
8.89 |
0 |
0 °L
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290 |
1 |
|
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| Boil
Size: 17 Litres |
Boil Time: N/A |
Boil Gravity: 16.5 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2025 5:15 AM |
| Notes: |
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A Very Wry Porter
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Brown Porter
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10.5 Gallons |
1.055 |
1.015 |
5.2 |
32.74 |
28.8 °L
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290 |
0 |
|
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 1:28 AM |
| Notes: |
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Memorial Stout
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Russian Imperial Stout
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13 Gallons |
1.094 |
1.021 |
9.58 |
49.53 |
49.97 °L
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290 |
0 |
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| Boil
Size: 14.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 8:10 PM |
| Notes: |
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Experimental 2 Part Sour
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Straight (Unblended) Lambic
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5.5 Gallons |
1.054 |
1.01 |
5.79 |
8.27 |
4.06 °L
|
290 |
0 |
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| Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 2:54 AM |
| Notes: |
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Summer Seltzer
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No Profile Selected |
5.5 Gallons |
1.042 |
1 |
5.49 |
0 |
0 °L
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290 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2024 7:12 PM |
Notes: - 5lbs cane sugar in 3 gallons water
- boil 20 minutes
- add clarifier last 5 minutes
- add water to increase volume to 5.5 gallons
- cool to pitch temp
- pitch S05
- add 1 tsp yeast nutrient with pitch
- add 1 tsp yeast nutrient after 1 day
- add 1 tsp yeast nutrient after 72 hours
After fermentation:
- 1 cup lime juice
- 1.5 cups orange juice
- 3 cups cucumber juice
Can adjust to taste |
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Aroi
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No Profile Selected |
8 Litres |
1.092 |
1.023 |
9.09 |
25.13 |
12.94 °L
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290 |
0 |
|
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| Boil
Size: 13.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2024 7:05 AM |
| Notes: |
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Sour Cider
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Common Cider
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1 Gallons |
1.077 |
1 |
10.07 |
0 |
7.11 °L
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290 |
1 |
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| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.077 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 5:06 AM |
| Notes: |
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Ale
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Standard/Ordinary Bitter
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200 Litres |
1.04 |
1.004 |
4.72 |
34.36 |
9.03 °L
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290 |
0 |
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| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2024 9:54 PM |
| Notes: |
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Springtime
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No Profile Selected |
5.5 Gallons |
1.056 |
1.013 |
5.62 |
44.94 |
4.12 °L
|
290 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2023 7:29 AM |
| Notes: |
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Awesome Recipe
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American Light Lager
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19 Litres |
1.04 |
1 |
5.15 |
0 |
8.75 °L
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290 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 10:03 PM |
| Notes: |
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Awesome Recipe
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American Pale Ale
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20 Litres |
1.063 |
1.014 |
6.35 |
37.77 |
5.38 °L
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290 |
0 |
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| Boil
Size: 26.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2023 2:18 PM |
Notes: 베르가모트 필
보일링 종료5분전 투입
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PUNK IPA 2010 - CURRENT
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American IPA
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30 Litres |
1.045 |
1.01 |
4.52 |
103.55 |
4.8 °L
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290 |
0 |
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| Boil
Size: 36.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2023 8:46 PM |
| Notes: |
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First Weird Pilsner
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German Pilsner (Pils)
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5 Gallons |
1.05 |
1.008 |
5.41 |
33.08 |
3.84 °L
|
290 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2022 1:50 AM |
| Notes: |
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Awesome Recipe
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Belgian Specialty Ale
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5.5 Gallons |
1.053 |
1.011 |
5.53 |
21.3 |
8.53 °L
|
290 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 4:04 PM |
| Notes: |
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Hop Hoggish
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American Pale Ale
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21 Litres |
1.048 |
1.009 |
5.07 |
40.1 |
8.13 °L
|
290 |
0 |
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| Boil
Size: 6 Litres |
Boil Time: 40 |
Boil Gravity: 1.167 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 150 g |
Creation
Date: 6/1/2019 8:21 AM |
| Notes: |
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Awesome Recipe
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American Light Lager
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21 Litres |
1.056 |
1.014 |
5.48 |
0 |
8.54 °L
|
290 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 6:19 AM |
| Notes: |
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Imperial Porter
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American Light Lager
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5 Gallons |
1.108 |
1.035 |
9.59 |
43.69 |
46.86 °L
|
290 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.18 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 1:38 AM |
| Notes: |
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Awesome Recipe
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Brown Porter
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21 Litres |
1.045 |
1.011 |
4.38 |
0 |
8.54 °L
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290 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 7:59 PM |
| Notes: |
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Cocoa Oat Stout
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Oatmeal Stout
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20 Litres |
1.059 |
1.019 |
5.24 |
37.03 |
41.39 °L
|
290 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.104 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 7:58 PM |
| Notes: |
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