BItches Love Tha Gram (smores Stout)
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No Profile Selected |
5.5 Gallons |
1.067 |
1.025 |
5.54 |
16.28 |
40.7 °L
|
223 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 8:20 PM |
Notes: |
|
Anchor Down
|
California Common
|
5.5 Gallons |
1.053 |
1.011 |
5.55 |
35.38 |
11.23 °L
|
223 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2025 5:44 PM |
Notes: |
|
Sultry Sunset
|
American Pale Ale
|
28 Litres |
1.055 |
1.013 |
5.5 |
30.54 |
7.95 °L
|
223 |
0 |
|
|
Boil
Size: 34.05 Litres |
Boil Time: 45 |
Boil Gravity: 1.048 |
Efficiency: 81 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 5/5/2024 8:58 PM |
Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer!
Adjust your caramel 60L and shoot for an SRM of 8. |
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Chocolate Strawberry Ale
|
No Profile Selected |
5 Gallons |
1.052 |
1.01 |
5.53 |
75.5 |
16.38 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2024 5:13 PM |
Notes: |
|
Rapid Red - NZ Amber
|
American Amber Ale
|
19 Litres |
1.052 |
1.01 |
5.52 |
32.5 |
15.42 °L
|
223 |
1 |
|
|
Boil
Size: 21.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 38 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2023 7:38 AM |
Notes: |
|
American Amber Ale
|
American Amber Ale
|
3 Gallons |
1.052 |
1.01 |
5.54 |
32.54 |
13.92 °L
|
223 |
0 |
|
|
Boil
Size: 3.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 12/13/2023 5:41 PM |
Notes: |
|
Mean Brews Trappist Single
|
Trappist Single
|
5.5 Gallons |
1.054 |
1.012 |
5.54 |
41.04 |
3.92 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 9:02 AM |
Notes: |
|
Honey Kolsch
|
Kölsch
|
11 Gallons |
1.052 |
1.01 |
5.52 |
19.68 |
4.45 °L
|
223 |
0 |
|
|
Boil
Size: 13.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 1:20 PM |
Notes: |
|
Summer Lager
|
No Profile Selected |
20 Litres |
1.049 |
1.007 |
5.52 |
24.46 |
4.06 °L
|
223 |
0 |
|
|
Boil
Size: 25.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2023 7:53 PM |
Notes: |
|
SV SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.017 |
5.52 |
47.2 |
7.08 °L
|
223 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2022 9:40 PM |
Notes: |
|
BB American Brown Ale
|
American Brown Ale
|
21 Litres |
1.055 |
1.013 |
5.54 |
25.36 |
26.69 °L
|
223 |
0 |
|
|
Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.34 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.97 bar |
Creation
Date: 12/30/2016 8:12 PM |
Notes: |
|
Josico's Brew
|
American Pale Ale
|
23 Litres |
1.051 |
1.009 |
5.52 |
43.12 |
5.13 °L
|
223 |
0 |
|
|
Boil
Size: 28.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 169.1 g |
Creation
Date: 6/6/2022 11:33 PM |
Notes: |
|
Sierra Nevada Pale Ale Clone
|
No Profile Selected |
23 Litres |
1.055 |
1.013 |
5.52 |
63.09 |
9.19 °L
|
223 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2020 9:10 AM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.056 |
1.013 |
5.54 |
47.39 |
33.57 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 6:34 PM |
Notes: |
|
Mexican Hot Chocolate
|
American Porter
|
1.25 Gallons |
1.062 |
1.02 |
5.53 |
29.16 |
33.79 °L
|
223 |
0 |
|
|
Boil
Size: 2.85 Gallons |
Boil Time: 30 |
Boil Gravity: 1.022 |
Efficiency: 90 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 7:02 PM |
Notes: |
|
Extract Pale
|
American Pale Ale
|
2 Gallons |
1.056 |
1.014 |
5.55 |
43.36 |
5.1 °L
|
223 |
0 |
|
Author:
|
|
nickfuller@hotmail.com
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 15 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 3:21 PM |
Notes: |
|
Blonde 9
|
Blonde Ale
|
45 Litres |
1.052 |
1.009 |
5.56 |
24.48 |
4.52 °L
|
223 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 8:42 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
23 Litres |
1.054 |
1.012 |
5.51 |
53.16 |
6.96 °L
|
223 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2019 3:44 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.02 |
5.52 |
55.89 |
13.36 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 3:31 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
46 Litres |
1.055 |
1.013 |
5.52 |
0 |
5.66 °L
|
223 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2018 8:18 PM |
Notes: |
|
|
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