Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
FirstTest	Schwarzbier	1 Gallons	1.068	1.018	6.64	49.35	50 °L	335	0
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 8:21 PM Notes:
Summer Lovin Once Again	Metheglin	5 Gallons	1.067	1.015	6.81	12.33	3.73 °L	335	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2025 3:46 PM Notes: Make a yeast starter w/ some of the honey - from our hives. Peel ginger (root) - cut into strips. Boil ginger and half honey w/ hops - 20 minutes, then add yeast nutrients and I moss for the next 10 minutes. Cool to 100deg and had other 1/2 honey. Cool to 72 deg, rack of ginger and hops into primary and add yeast starter. Crush coriander seeds w/ rolling pin and add to primary. SG at start 1.075 (refractometer reading) Robust initial fermentation! Rack and add 3/4 cup corn sugar dissolved in 3/4 cup spring water at bottling
Just Another Damn Neipa	No Profile Selected	11 Gallons	1.068	1.017	6.69	45.57	7.17 °L	335	0
Author: Adogbrews Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 11:23 PM Notes:
Smoking Aces Porter	Baltic Porter	225 Gallons	16.451	4.29	6.63	40.68	30.24 °L	335	0
Author: Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 15.8 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 4:44 PM Notes:
Belgian Dubbel	Belgian Dubbel	5.5 Gallons	1.067	1.015	6.79	24.27	16.81 °L	335	0
Author: Bengician Boil Size: 7.93 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 12:53 AM Notes:
NEIPA	English IPA	26 Litres	1.062	1.011	6.7	0	4.28 °L	335	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 146.8 g Creation Date: 11/10/2021 10:40 PM Notes:
First	American Light Lager	20 Litres	1.069	1.017	6.77	0	6.34 °L	335	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2021 12:04 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.069	1.017	6.83	0	47.57 °L	335	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 10:01 PM Notes:
Double Wort Batch - IPA	American IPA	18 Litres	1.057	1.005	6.79	0	11.47 °L	335	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 12:49 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.065	1.013	6.82	0	5.13 °L	335	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 9:00 PM Notes:
IPA	American IPA	19 Litres	1.064	1.014	6.65	67.19	8.5 °L	335	0
Author: brewjake Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2018 1:18 PM Notes:
Fede Lager	Helles Bock	5.5 Gallons	1.063	1.014	6.7	25.85	7.6 °L	335	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 17.18 psi Creation Date: 7/14/2020 9:09 PM Notes:
Awesome Recipe	Witbier	93 Gallons	1.056	1.006	6.64	0	4.06 °L	335	0
Author: Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 10:36 PM Notes:
IPA 2020	American IPA	5.5 Gallons	1.063	1.012	6.76	70.29	7.9 °L	335	0
Author: Newbee Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 6:21 PM Notes:
Big Wood Porter (Modified)	American Porter	5.5 Gallons	1.065	1.014	6.65	12	50 °L	335	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 2/15/2020 1:57 AM Notes: 1) Used distilled H2O with addition of Magic Minerals (from Brewhardware) 2) Equipment used was a US type Grainfather. Extraction Efficiency was 81% 3) Actual OG was 1.062 after addition of 0.5 gallons cold water 4) This recipe was modified to add Crystal 40L, lower boil time and mash time to 60 min. Also yeast was changed to Danstar Nottingham Fermentation was carried out at 65F Very rich flavor with chocolate and coffee profile. Will make again.
Juice Box Spa	English IPA	5 Gallons	1.068	1.016	6.83	35.61	8.12 °L	335	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2020 12:02 AM Notes:
Kansas Hop NEIPA	Specialty IPA: New England IPA	3 Gallons	1.065	1.014	6.67	72.03	5.31 °L	335	0
Author: Danzel Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 7:50 PM Notes:
FNG	American IPA	10 Gallons	1.064	1.012	6.83	73.24	5.62 °L	335	0
Author: 1strepublic Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 6:24 PM Notes:
190702 Pale Ale Brewday Special	American Pale Ale	10 Litres	1.061	1.01	6.62	41.79	8.56 °L	335	0
Author: Mr. Mountain Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 1:36 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.078	1.026	6.82	0	3.97 °L	335	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 8:27 PM Notes:
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