|
No.7
|
American IPA
|
5.5 Gallons |
1.07 |
1.012 |
7.53 |
92.24 |
13.97 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: .75 |
Creation
Date: 3/22/2021 4:16 AM |
| Notes: |
|
|
Midnight Haze
|
Specialty IPA: Black IPA
|
5 Gallons |
1.075 |
1.016 |
7.79 |
77.76 |
36.59 °L
|
305 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 11:35 PM |
| Notes: |
|
|
Belgium Double XX
|
No Profile Selected |
20 Litres |
1.068 |
1.01 |
7.65 |
25.58 |
29.28 °L
|
305 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2024 12:46 PM |
| Notes: |
|
|
London Abbaye
|
British Strong Ale
|
5.5 Gallons |
1.068 |
1.007 |
7.93 |
49.16 |
10.8 °L
|
305 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 9:31 PM |
| Notes: |
|
|
15th Keg Elderflower IPA
|
American Pale Ale
|
20.8 Litres |
1.074 |
1.013 |
7.95 |
62.79 |
6.35 °L
|
305 |
0 |
|
|
|
| Boil
Size: 26.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2023 10:49 AM |
| Notes: |
|
|
70 Sommer Pale
|
American Pale Ale
|
25 Litres |
1.074 |
1.014 |
7.81 |
0 |
5.59 °L
|
305 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2023 7:49 PM |
| Notes: |
|
|
Wheat
|
No Profile Selected |
6 Gallons |
1.08 |
1.02 |
7.83 |
0 |
6.97 °L
|
305 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2021 6:25 AM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
6 Gallons |
1.078 |
1.019 |
7.65 |
56.79 |
4.74 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/30/2021 8:08 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
5 Gallons |
1.078 |
1.023 |
7.67 |
82.02 |
50 °L
|
305 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: dextrose |
Priming Amount: 5.6 |
Creation
Date: 5/24/2021 2:04 PM |
| Notes: |
|
|
D78
|
Saison
|
7 Gallons |
1.072 |
1.013 |
7.78 |
0 |
4.17 °L
|
305 |
0 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2021 12:51 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.081 |
1.02 |
7.95 |
50.92 |
5.41 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 10:59 PM |
| Notes: |
|
|
IIPA
|
Imperial IPA
|
6 Gallons |
1.072 |
1.013 |
7.74 |
44.55 |
6.56 °L
|
305 |
0 |
|
|
|
| Boil
Size: 8.58 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 11:54 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.077 |
1.019 |
7.54 |
0 |
44.93 °L
|
305 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2020 7:05 PM |
| Notes: |
|
|
Hopped Ale
|
American Pale Ale
|
3.8 Litres |
1.076 |
1.018 |
7.67 |
57.11 |
5.66 °L
|
305 |
1 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 26.5 g |
Creation
Date: 1/8/2020 5:40 AM |
Notes: Jan 10.
7L water to start Mash.
rise bag W/ wort.
Pre-Boil Gavity: 1.056
Post boil volume: 5L
Port boil Gravity: 1076!!!!
Added 1L of water to dilute:
OG 1.056
1.5L left at end of brew.
I think i should start with more water, or rinse the grain with like 1L of clean water after the mash?
like 75% efficiency.
Double milling the grains worked great - i think
letting the bag go kinda loose n the pot was also a good move.
Not much evaporation.
Less grain too? |
|
|
Double IPA
|
American IPA
|
217 Gallons |
1.079 |
1.018 |
7.95 |
64.33 |
5.74 °L
|
305 |
0 |
|
|
|
| Boil
Size: 279 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 12:03 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
372 Gallons |
1.077 |
1.018 |
7.7 |
0 |
3.78 °L
|
305 |
0 |
|
|
|
| Boil
Size: 403 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2019 2:25 PM |
| Notes: |
|
|
Bpa
|
Double IPA
|
5.5 Gallons |
1.073 |
1.014 |
7.8 |
110.47 |
50 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 2:58 AM |
| Notes: |
|
|
8/23/18 NEIPA
|
Specialty IPA: New England IPA
|
11 Gallons |
1.08 |
1.02 |
7.92 |
0 |
4.83 °L
|
305 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 12:42 AM |
| Notes: |
|
|
Thunderclap DBL IPA
|
Double IPA
|
5.5 Gallons |
1.078 |
1.019 |
7.65 |
0 |
11.41 °L
|
305 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 1:48 AM |
| Notes: |
|
|
Awesome Recipe
|
Wee Heavy
|
12 Gallons |
1.071 |
1.012 |
7.79 |
31.17 |
6.46 °L
|
305 |
0 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 9:16 PM |
| Notes: |
|
|
|
|