Homebrew Beer Recipes

Page 13089 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	International Pale Lager	23 Litres	1.051	1.012	5.11	0	4.07 °L	304	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 10:07 PM Notes:
Warrior SMASH	American Pale Ale	5 Gallons	1.048	1.009	5.09	28.98	3.41 °L	304	0
Author: Buckeye BrewCraft Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2025 9:47 PM Notes:
33 Kveik 50/60	German Pils	50 Litres	1.035	0.996	5.1	27.06	5.36 °L	304	1
Author: Arneskaug Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 63 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 1:38 PM Notes: Dough-in @64C, pH 5,21 1040AM
Scottish Export, Brewing Classic Styles	Scottish Export	5.5 Gallons	1.048	1.009	5.1	16.83	14.35 °L	304	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 2:16 AM Notes:
Belgian Pale Ale	Belgian Pale Ale	5.55 Gallons	1.052	1.014	5.1	28.7	9.5 °L	304	0
Author: Bayou Fatma Brewer Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 4:19 AM Notes:
Brown Ale	British Brown Ale	17 Litres	1.051	1.012	5.1	20.52	17 °L	304	0
Author: Brew it Bru Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 85.1 g Creation Date: 12/20/2023 1:09 PM Notes:
Scandinavian Pale.	Blonde Ale	20 Litres	1.055	1.016	5.09	32.01	5.38 °L	304	0
Author: Simon Jones Boil Size: 24.25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 9:53 AM Notes:
Awesome Recipe	American Pale Ale	210 Litres	1.051	1.013	5.07	46.42	6.78 °L	304	0
Author: Andrey Riveros Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2022 1:23 AM Notes:
Awesome Recipe	No Profile Selected	280 Gallons	1.05	1.012	5.12	0	11.48 °L	304	0
Author: Boil Size: 290 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 4:21 PM Notes:
Awesome Recipe	Weissbier	10 Litres	1.05	1.011	5.11	11.03	5.48 °L	304	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 12:28 AM Notes:
016 El Dorado / Galaxy / Citra	American Pale Ale	19 Litres	1.051	1.012	5.12	58.74	3.7 °L	304	1
Author: benliney@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 9:43 AM Notes:
ESB	Strong Bitter	32 Litres	1.054	1.015	5.11	50.67	13.41 °L	304	1
Author: panajana Boil Size: 35.25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 1:07 PM Notes: Ended 1013.
Blonde Ale (5L)	Blonde Ale	20.8 Litres	1.052	1.013	5.09	18.74	11.82 °L	304	0
Author: jorfer96 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 8:25 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.048	1.009	5.11	44.47	5.25 °L	304	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.24 bar Creation Date: 6/8/2020 5:12 AM Notes:
Awesome Recipe	No Profile Selected	13 Litres	1.051	1.012	5.1	102.29	4.39 °L	304	0
Author: Bado Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 10:06 AM Notes:
Lager Experiment	Munich Helles	9 Litres	1.045	1.006	5.1	30.64	3.46 °L	304	0
Author: jr_llm Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 57.9 g Creation Date: 3/6/2020 6:37 AM Notes:
Exhibitionist	American Pale Ale	5.5 Gallons	1.048	1.009	5.11	36.94	5.82 °L	304	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 6.1 oz Creation Date: 2/23/2020 7:46 PM Notes:
Well Met Pils	No Profile Selected	23.68 Litres	1.049	1.01	5.08	27.73	3.04 °L	304	0
Author: Octavi Boil Size: 29.68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 11:09 AM Notes:
Black IPA	American IPA	5.5 Gallons	1.056	1.017	5.12	53.56	46.53 °L	304	0
Author: fyingling Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 8/27/2019 6:23 PM Notes:
Oat And Wheat Ipa	Specialty IPA: New England IPA	35 Litres	1.047	1.008	5.1	26.75	4.63 °L	304	0
Author: Oazifirkin Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 4:16 PM Notes:
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