Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
??	No Profile Selected	54 Litres	1.048	1.011	4.92	20.85	7.34 °L	273	0
Author: Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 11:33 PM Notes:
Saw Down Unda (NZ Pilsner)	International Pale Lager	5.5 Gallons	1.047	1.01	4.82	35.16	3.13 °L	273	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 11/6/2024 5:40 PM Notes: Mash Grain at 148°F (64°C) for 60 minutes (pH between 5.30-5.35) Ad first wort hops Bring to boil and boil for 60 minutes Whirlpool hop addition at 170°F (77°C) for 15 minutes Cool wort to 55°F (13°C) and pitch yeast. Let ferment at 55°F (13°C) until about 60% complete with fermentation about 4-6days Bump temp to 65°F (18°C) and finish out fermenting. Cold crash to 38°F (3°C) and add gelatin to fine for 24-48hrs and then keg.
Summer Smash	American Lager	5.5 Gallons	1.044	1.006	4.91	10.83	3.13 °L	273	0
Author: FuzzyPunk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 3:10 PM Notes:
Stout	Irish Stout	3 Gallons	1.045	1.008	4.82	50	33.96 °L	273	0
Author: Craft Solutions Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 5:55 PM Notes:
HefeWeizen	Weissbier	20 Litres	1.044	1.007	4.92	15.37	4.61 °L	273	0
Author: Ziki Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 279.4 g Creation Date: 6/12/2023 6:12 PM Notes:
Naked Dopeness Saunner	Saison	500 Litres	1.043	1.006	4.82	18.85	4.24 °L	273	0
Author: ZACO BREWING Boil Size: 566 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2022 6:34 AM Notes:
Fresh Hop Red	Irish Red Ale	5.5 Gallons	1.046	1.009	4.91	22.46	9.63 °L	273	0
Author: Etownpaul Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 7:23 PM Notes:
Test2	Weissbier	880 Litres	12.235	3.154	4.86	0	4.33 °L	273	0
Author: Boil Size: 727 Litres Boil Time: 75 Boil Gravity: 14.7 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2022 4:29 PM Notes:
Spotted Cock Cream Ale	No Profile Selected	5.5 Gallons	1.049	1.012	4.82	17.51	4.96 °L	273	0
Author: brandonmona2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2021 2:54 AM Notes:
Blonde Ale Q	Blonde Ale	7 Litres	1.049	1.012	4.88	21.74	4.58 °L	273	0
Author: LivaN Boil Size: 9.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 3:12 PM Notes:
Centennial Pale Ale	American Pale Ale	4 Gallons	1.045	1.008	4.9	30.63	7.56 °L	273	1
Author: twinbridgesbrewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 71 ° F Priming Method: Dextrose Priming Amount: 5oz Creation Date: 8/7/2018 12:19 AM Notes:
Trilliam How To Pale Ale	American Pale Ale	3 Gallons	1.053	1.016	4.89	0	3.64 °L	273	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 7:45 PM Notes:
Easy Ale	No Profile Selected	19 Litres	1.05	1.012	4.91	38.2	9.32 °L	273	0
Author: Sneaky Pete Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 6:34 AM Notes:
Starter	No Profile Selected	5 Litres	1.049	1.012	4.84	0	5.01 °L	273	0
Author: Boil Size: 6 Litres Boil Time: 5 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 6:24 AM Notes:
5kbSBekD5D Session IPA	American IPA	23 Litres	1.046	1.009	4.89	60.88	2.77 °L	273	0
Author: 5kbSBekD5D Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 9:35 PM Notes:
Awesome Recipe	Cream Ale	30 Litres	1.05	1.013	4.92	0	3.51 °L	273	0
Author: joão paulo araujo pereira Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 3:00 AM Notes:
A New Beginning	Blonde Ale	5 Gallons	1.05	1.012	4.89	20.63	4.67 °L	273	0
Author: EvenGlemmestad Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 5:41 PM Notes:
Toropi Ale	Blonde Ale	110 Litres	1.049	1.011	4.93	23.85	3.69 °L	273	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 9:39 AM Notes: Target ABV4.5% OG1.044 FG1.010
Hopped-up IPA	American IPA	23 Litres	1.049	1.012	4.83	0	12.97 °L	273	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 12:05 PM Notes:
Kolsch 2-8-19	Kölsch	6.75 Gallons	1.048	1.011	4.9	32.9	4.8 °L	273	0
Author: Kev Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 3:54 PM Notes: 97 lbs wort pre-boil into kettle. 67 lbs finished wort @ 1.049 Got 2nd (39) at EBC. Next time, Cologne/Bo Pils blend, drop hops to 25-28 IBU
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