Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Norwegian 001	Experimental Beer	5.25 Gallons	1.07	1.013	7.58	53.33	5.33 °L	274	1
Author: AGbrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 3:33 PM Notes:
FrIPAille	Specialty IPA: New England IPA	15.9 Litres	1.083	1.026	7.5	89.18	8.35 °L	274	0
Author: Astaroth Boil Size: 19.7 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 101 Creation Date: 2/18/2023 3:41 PM Notes: Pre boil gravity: 1.072 post boil Gravity: 1.082 Dry hop high Krausen to help out with oxydation and botteling later Final gravity: 1.020 16 litres en fermenteur 11litres en bouteille 5 litres de perdu dans le depot de levure et de houblon décanté. La levure hydra vient ajouter une belle rondeur et des arômes à la bière. Potentiellement masher à plus haute température pour plus de sucre non fermenticible! Le dry hop en high krausen est une idée merveilleuse. Note pour prochaine bière: Volume pre-mash: 25 litres sparge: 1-2 litres! Augmenter le volume d'eau premash de 5 litres pour prochaine batch et sparge (1 à 2 litres) Mettre beaucoup moins de Munich Malt ou pas dutout, la couleur n'est pas réussi.
Terviseks Baltic Porter	No Profile Selected	5.5 Gallons	1.077	1.019	7.59	8.88	36.13 °L	274	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.212 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 2:54 PM Notes:
Christmas Amber Ale	American Amber Ale	5 Gallons	1.069	1.012	7.52	35.8	15.17 °L	274	0
Author: wanderlust78 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2022 2:59 PM Notes:
ニュージーホップウエストコースとIPA	No Profile Selected	410 Litres	17.623	3.683	7.62	81.02	9.41 °L	274	0
Author: Repu Boil Size: 460 Litres Boil Time: 75 Boil Gravity: 15.8 Efficiency: 71 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 7:34 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.071	1.014	7.47	0	8.37 °L	274	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2021 3:51 AM Notes:
Hitachino Red Ale Clone	Belgian Dubbel	2 Gallons	1.077	1.019	7.63	23.36	9.19 °L	274	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 5/11/2021 1:56 AM Notes:
Amarillo SMaSH	No Profile Selected	1.25 Gallons	1.071	1.013	7.55	84.81	7.04 °L	274	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 4:59 PM Notes:
WC IPA 1/2020	American IPA	5.5 Gallons	1.075	1.018	7.56	74.56	4.47 °L	274	0
Author: kacy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2021 11:20 PM Notes:
FU 2020	Experimental Beer	5.5 Gallons	1.07	1.012	7.54	9.89	11.39 °L	274	0
Author: Skip Manning Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.154 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 2:58 PM Notes:
Mi Segunda Ale (refinado)	American Pale Ale	3.3 Litres	1.077	1.018	7.63	29.72	13.21 °L	274	0
Author: Matuntuntias Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 6:08 PM Notes:
Riwaka/Galaxy/Citra	Specialty IPA: New England IPA	12 Gallons	1.077	1.019	7.58	0	5.17 °L	274	1
Author: Boil Size: 13 Gallons Boil Time: 30 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2020 4:12 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.077	1.019	7.55	16.74	28.64 °L	274	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 12:46 AM Notes:
Reeces To Be Cheerful	Robust Porter	12 Litres	1.074	1.017	7.52	35.37	47.71 °L	274	0
Author: Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 4:32 PM Notes:
Awesome Recipe	Imperial IPA	20 Litres	1.071	1.013	7.59	76.42	8.54 °L	274	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 12:20 PM Notes:
Chabuduo Stout V1	Oatmeal Stout	21 Litres	1.076	1.018	7.62	30.18	41.03 °L	274	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 1:54 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	21 Litres	1.075	1.017	7.62	49.76	24.63 °L	274	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 11:37 AM Notes:
Woodstock Porter	American Porter	5.5 Gallons	1.08	1.022	7.58	16.19	33.13 °L	274	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 7:05 PM Notes:
Awesome Recipe	Weizenbock	5.5 Gallons	1.077	1.019	7.54	57.81	12.77 °L	274	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 12:10 PM Notes:
El Dorado IPA	American IPA	5.5 Gallons	1.069	1.012	7.47	90.2	6.93 °L	274	0
Author: shouptech Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 2:03 AM Notes:
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