Homebrew Beer Recipes

Page 12028 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Surfer Jesus	American Pale Ale	310 Gallons	1.05	1.013	5.06	31.89	4.59 °L	286	0
Author: J and K Boil Size: 365 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 11:51 AM Notes:
NZ Light Lager	No Profile Selected	12.5 Gallons	1.05	1.011	5.04	12.19	3.24 °L	286	1
Author: teslowja Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 5:59 PM Notes:
Pilsner	Classic American Pilsner	93 Gallons	1.044	1.006	5.03	35.56	3.17 °L	286	0
Author: Laurel Canyon Brewing Boil Size: 110 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 6:54 PM Notes:
Medicinal Compound	Irish Extra Stout	36 Litres	1.052	1.013	5.08	39.63	37.81 °L	286	1
Author: Wheel Ale Brewing Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2023 11:54 AM Notes: A dry Irish Stout with coffee and chocolate notes.
Marzen For Tarzen	No Profile Selected	5.5 Gallons	1.046	1.007	5.04	18.46	10.91 °L	286	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 3:27 PM Notes:
English Pale Ale - Lets See	Special/Best/Premium Bitter	600 Litres	1.051	1.013	5.07	35.31	10.2 °L	286	0
Author: papamagos Boil Size: 650 Litres Boil Time: 80 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 11:59 PM Notes:
DME -APA	No Profile Selected	24 Litres	1.051	1.013	5.03	41.63	3.2 °L	286	0
Author: Mr. Paddedammen Boil Size: 24.2 Litres Boil Time: 20 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 12:47 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.051	1.013	5.03	0	5.01 °L	286	0
Author: Garth Brews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 2:42 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.048	1.01	5.07	18.93	4.88 °L	286	0
Author: Matanfain Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 7:17 AM Notes:
Scottish	Scottish Light	150 Litres	1.05	1.012	5.03	20.42	21.35 °L	286	0
Author: Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 1:42 PM Notes:
Diablos Rojos	Trappist Single	35 Litres	1.049	1.01	5.08	35.61	5.08 °L	286	0
Author: MarcoBorba Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 1:53 PM Notes: Begin the fermentation with the temperature 2 degrees below the target to not allow the formation of phenolic notes.
Italian Pils	German Pils	4.5 Gallons	1.046	1.007	5.05	38.34	3.04 °L	286	2
Author: JasonT Boil Size: 6.03 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 3:54 PM Notes:
Pils	Czech Pale Lager	5 Gallons	1.047	1.009	5.09	21.22	2.96 °L	286	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 7/6/2020 5:12 PM Notes: Boiled with 3lb LME, added rest at end of boil and mixed well. OG was 1040, maybe a difference in locally-sourced grain/LME. Pitched yeast @78, fermenting @72. Fermentation visible < 14 hours.
Kloof Longhorn PALE ALE	American Pale Ale	24 Litres	1.048	1.009	5.06	13.57	5.64 °L	286	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 8:40 AM Notes:
American IPA	Specialty IPA: Belgian IPA	280 Litres	1.047	1.009	5.05	43.06	5.94 °L	286	0
Author: Marianitem Boil Size: 310 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 2:42 PM Notes:
Brown Ale	Mild	8 Litres	1.055	1.017	5.08	32.39	11.05 °L	286	0
Author: Greniero Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 1:36 AM Notes: * around the 30 mins mark, forgot the heat was on and temperature raised to around 75 degrees, for a good 10 mins... put ice cubes in and lowered it back to 67 for the rest of the mash. OD : 1,058 good taste, a bit dry but probably because of the hops in suspension. Brewed November 17th, bottled December 7th FG 1.018 **Final taste : un peu biscuit en fin de bouche mais goûte encore un peu trop le pain... Fermentation à 19 degrés. Prochaine fois, mettre un peu plus de special roast pour vraiment aller chercher plus le côté brown ale. 7/10
Jaani Bitter	Ordinary Bitter	27 Litres	1.051	1.012	5.08	20.2	26.44 °L	286	0
Author: pildisepp Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 5:02 PM Notes:
Awesome Recipe	English IPA	9 Litres	1.05	1.011	5.05	0	3.98 °L	286	0
Author: yeasterbunny Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 5:11 PM Notes:
Sour	Fruit Lambic	21 Litres	1.053	1.015	5.05	0	9.65 °L	286	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 11:00 PM Notes:
Blu Moan	No Profile Selected	5.5 Gallons	1.052	1.013	5.07	0	3.91 °L	286	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 8:42 PM Notes:
« First ‹ Previous 12024 12025 12026 12027 12028 12029 12030 12031 12032 Next › Last »							Page 12028 of 15,976 20 Recipes of 319,520