Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
2020/09/19_21A_IPA	American IPA	20.8 Litres	1.051	1.01	5.47	92.48	6.34 °L	284	0
Author: SamYu Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 77 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 10:36 AM Notes:
Scotts Kolsch	No Profile Selected	4.5 Gallons	1.052	1.01	5.51	18.5	3.79 °L	284	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2024 10:04 PM Notes:
Mosic Dream	No Profile Selected	50 Litres	1.052	1.01	5.49	20.5	5.51 °L	284	0
Author: Boil Size: 56.05 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 2:11 PM Notes:
WeeNIPA	English IPA	23 Litres	1.056	1.014	5.51	76.27	4.37 °L	284	0
Author: MichaelCM Boil Size: 29.43 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2022 1:13 PM Notes: Yeast - Fermoale new-e (not listed)
American Dreamz	American Amber Ale	5.25 Gallons	1.055	1.013	5.54	49.66	14.71 °L	284	0
Author: boostzeus Boil Size: 7.16 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2022 3:47 PM Notes:
Dunkel	Dunkles Weissbier	5.5 Gallons	1.049	1.007	5.51	14.82	19.98 °L	284	0
Author: Party Mountain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 8:10 PM Notes:
Tropical Gose	Gose	2.75 Gallons	1.048	1.006	5.49	28.31	3.37 °L	284	1
Author: AustinG5235 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.5 oz Creation Date: 5/10/2021 2:36 PM Notes: - Protein Rest @ 122 - Mash @ 148 for 60min - Boil for 15min - Chill to 95deg - Add Lactic Acid until pH reaches 4.5 - Pitch 5 Lacto shots from WholeFoods (100bill cells) - Close Kettle and cover all external ports and seal lid with foil or tape. - Check pH until desired sourness (3.2-3.6), this one took 48hours to reach 3.4 - Boil for 60min - Hop add'n at 20min - Lime and Salt add'n at 10min - Chill, add to fermenter, pitch WLP644 - Fermend for 5 days - Add Fruit Puree (1lb of fruit per gal of wort) - Ferment 3 more days before bottling
Vineyard Mountain Ale	Strong Bitter	1 Gallons	1.06	1.018	5.5	34.05	6.44 °L	284	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 2:54 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.018	5.51	41.07	22.11 °L	284	0
Author: Nalu-Boy Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 3.6 oz Creation Date: 12/1/2020 2:49 AM Notes:
[P90] Porter	Baltic Porter	120 Litres	1.062	1.02	5.49	31.84	39.9 °L	284	0
Author: Armamentum Brewing Co. Boil Size: 186.8 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 4:09 AM Notes:
Weissbeer	Weissbier	3 Gallons	1.056	1.014	5.55	15.08	3.8 °L	284	0
Author: brent778 Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 12:14 AM Notes:
06 Beer Of Mithology	American Pale Ale	50 Litres	1.056	1.014	5.49	40.11	5.12 °L	284	0
Author: zWek05 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 2:00 PM Notes:
3 Gal Wit	Witbier	3 Gallons	1.056	1.014	5.47	17.08	4.02 °L	284	0
Author: Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 8:15 PM Notes: https://byo.com/article/witbier-style-profile/ Blanche Oreiller
Rosa Amb Mango	Fruit Beer	10 Litres	1.055	1.013	5.51	26.53	3.95 °L	284	0
Author: Pau_Birra Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 55.4 g Creation Date: 4/9/2020 11:13 PM Notes:
Red Ipa 67º	Spice, Herb, or Vegetable Beer	270 Litres	1.056	1.014	5.54	60.37	17.8 °L	284	0
Author: Diegose Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 4:40 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.015	5.5	16.01	3.69 °L	284	0
Author: Gladius Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 9:00 PM Notes:
Aroostook Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.012	5.47	38.77	4.44 °L	284	0
Author: dgoodyear@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 2.046 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 1:16 PM Notes:
Prodigal Citra Ale	Specialty IPA: New England IPA	23 Litres	1.056	1.014	5.5	61.15	4.15 °L	284	0
Author: andrewpaulharrison Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2019 9:03 AM Notes:
Awesome Recipe	Czech Pale Lager	23 Litres	1.05	1.007	5.53	25.37	3.51 °L	284	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 10:40 AM Notes:
Milk Stout Fingers II	Sweet Stout	48 Litres	1.059	1.017	5.49	29.32	50 °L	284	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 4:48 PM Notes:
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