Homebrew Beer Recipes

Page 11266 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Veneno Velho	Belgian Golden Strong Ale	10 Litres	1.119	1.022	12.71	42.46	5.72 °L	393	2
Author: RCantalice Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 63.1 g Creation Date: 12/2/2020 10:06 PM Notes:
All Grain Whiskey	No Profile Selected	1 Gallons	1.113	1	14.79	0	4.52 °L	393	0
Author: J.Bird Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 9:57 PM Notes:
Quadrilater Ale	Belgian Dark Strong Ale	5.5 Gallons	1.105	1.028	10.06	24.35	19.06 °L	393	0
Author: emersonknapp Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 11:29 PM Notes:
Cholate	Baltic Porter	8 Litres	1.088	1.008	10.43	0	44.91 °L	393	0
Author: Lord_Jebus Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60.4 g Creation Date: 1/9/2023 2:17 AM Notes:
Rye Batch 2	No Profile Selected	6 Gallons	1.079	1.004	9.85	0	50 °L	393	0
Author: Moser Brews Boil Size: 6 Gallons Boil Time: 1 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 3:52 PM Notes:
Holy Ecorn	Belgian Dark Strong Ale	40 Litres	1.099	1.019	10.57	42.97	32.5 °L	393	0
Author: UTHOKA Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.117 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2022 2:26 PM Notes:
Imp Brown	American Brown Ale	500 Litres	1.116	1.019	12.71	25.16	26.35 °L	393	0
Author: Boil Size: 650 Litres Boil Time: 120 Boil Gravity: 1.078 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2022 4:11 AM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.077	1	10.08	0	0 °L	393	0
Author: leobaldo Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2021 11:56 AM Notes:
Braggot Rambang	Braggot	8 Litres	1.079	1.002	10.09	9.9	11.09 °L	393	0
Author: Ben Villanueva Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 6:23 AM Notes:
Porter	American Porter	350 Litres	22.958	4.896	10.11	33.05	37.63 °L	393	1
Author: Boil Size: 370 Litres Boil Time: 60 Boil Gravity: 22.4 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2021 12:11 PM Notes:
Chocolate Beershoot	No Profile Selected	10 Litres	1.123	1.028	12.41	64.63	50 °L	393	0
Author: Wennersborgs Broggeri Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 8:13 PM Notes: Dry yeast 22 g
Phils Ham	English Barleywine	1 Gallons	1.113	1.036	10.14	63.58	20.62 °L	393	0
Author: timot-16 Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 11:45 PM Notes:
Awesome Recipe	No Profile Selected	150 Litres	1.098	1.004	12.34	0	4.5 °L	393	0
Author: Jan Torstein Boil Size: 165 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 10:37 PM Notes:
Imp Chocolate Stout	Sweet Stout	5 Gallons	1.118	1.022	12.53	8.37	50 °L	393	0
Author: TheBoreDumb Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.196 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 3:41 PM Notes:
Quarantine Ale	Fruit Beer	5 Gallons	1.094	1.015	10.32	26.81	10.83 °L	393	0
Author: gkessler Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -14.8 psi Creation Date: 4/8/2020 5:56 PM Notes:
(UN)Reality Ale	American Strong Ale	21 Litres	23.804	5.749	10.17	207.05	50 °L	393	0
Author: ThunderAle Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 16.4 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/4/2020 7:34 PM Notes:
Tec Pache	Munich Dunkel	5.5 Gallons	1.35	1.259	11.94	0	50 °L	393	0
Author: OsMaHe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 11/26/2019 5:18 AM Notes:
Coffee Vanilla Imperial Porter	American Porter	55 Litres	24.901	6.647	10.36	0	50 °L	393	0
Author: Thicket Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 23 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 8:36 AM Notes:
PRIMER IPA	American IPA	10 Litres	1.279	1.063	28.38	0	50 °L	393	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.245 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50 Creation Date: 7/2/2019 1:19 AM Notes:
Awesome Recipe	Dunkles Bock	20.8 Litres	1.082	1.006	9.99	48.17	17.86 °L	393	0
Author: Kurt Danell Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 3:01 PM Notes:
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