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jjupa jjups

224 calories 21.6 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 224 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)
Created Monday July 20th 2020
1.073
1.016
7.5%
35.3
16.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Briess - Brewers Malt 2-Row6 kg Brewers Malt 2-Row 37 1.8 80%
1 kg Thomas Fawcett - Crystal Malt1 kg Crystal Malt 33 61 13.3%
0.50 kg Briess - Carabrown Malt0.5 kg Carabrown Malt 36.3 55 6.7%
7.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 30 min 9 7.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 20 min 6.1 7.1%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 20 min 9 7.1%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 2.97 7.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 10 min 3.65 7.1%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 5 min 2.96 7.1%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 5 min 1.63 7.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 14.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Dry Hop 7 days 7.1%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 7 days 28.6%
7 oz / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
20 Grams
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 155 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"jjupa jjups" American IPA beer recipe. All Grain, ABV 7.47%, IBU 35.32, SRM 16.47, Fermentables: (Brewers Malt 2-Row, Crystal Malt, Carabrown Malt) Hops: (Centennial, Amarillo, Simcoe, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-27 18:42 UTC
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