Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Eights Double Neipa	Specialty IPA: New England IPA	6.5 Gallons	1.067	1.012	7.19	43.04	6.32 °L	274	0
Author: drahcir Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dme Priming Amount: 7.1 oz Creation Date: 4/2/2022 4:42 PM Notes:
Tree House NEIPA 3 Gallon	Specialty IPA: New England IPA	3 Gallons	1.069	1.014	7.22	37.7	4.68 °L	274	0
Author: Brownyard Boil Size: 3.61 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 5:15 PM Notes:
Tropical IPA	Specialty IPA: New England IPA	10 Gallons	1.072	1.017	7.28	43.75	9.13 °L	274	2
Author: williebrew Boil Size: 16 Gallons Boil Time: 45 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 12:23 AM Notes: Measured OG 1.069 Suspect grain was old FG 1.010 on Star party when dry hopping
Awesome Recipe	No Profile Selected	30 Litres	1.074	1.019	7.31	0	6.32 °L	274	0
Author: EduSaturno Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.195 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2023 2:17 AM Notes:
Noisette	North German Altbier	55 Litres	1.065	1.009	7.29	25.72	11.34 °L	274	0
Author: Løky Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 9:27 AM Notes:
HAZY	No Profile Selected	620 Litres	1.07	1.014	7.39	0	4.18 °L	274	0
Author: okei Boil Size: 623.79 Litres Boil Time: 30 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 1:00 PM Notes:
Siideri 29.12	Common Cider	8 Litres	1.056	1	7.3	0	6.4 °L	274	0
Author: Boil Size: 8 Litres Boil Time: N/A Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2023 11:16 AM Notes:
Brent's Unemplyed IPA	English IPA	10.5 Gallons	1.072	1.016	7.43	55.06	7.47 °L	274	0
Author: Boil Size: 12.02 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 2:55 PM Notes:
Magic Missile	American Pale Ale	5.5 Gallons	1.059	1.004	7.18	27.94	9.59 °L	274	0
Author: Skails Boil Size: 3 Gallons Boil Time: 50 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2022 12:42 PM Notes:
Local Hop IPA 2022	American IPA	5.5 Gallons	1.072	1.016	7.38	49.09	8.82 °L	274	0
Author: ariebsomer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 4:43 PM Notes:
Yes NEIPA	American IPA	10 Gallons	1.076	1.02	7.35	79.35	6.64 °L	274	1
Author: Padla Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2018 6:07 PM Notes: 7.2 oz DME 2 Packs of yeast at room temperature should double the cell count. to over 400 billion dry hopped on day 4 when ferm slowed 65.5 ferm temp for 9 days raised to 72 degrees for a 12 hour period on day 9 cold crashed to 45 degrees for 24 hours on day 10 kegged on day 11 force carb shake over 30 psi for 30 minutes force carb at 30 psi for 2-3 days 1/3 tap water 1/3 bottled water 1/3 distilled water 2-3 tsp calcium chloride 1-2 tsp gypsum
Validacion 3	Foreign Extra Stout	5 Litres	1.074	1.018	7.24	52.29	37.42 °L	274	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 8:37 PM Notes:
Solsun	Blonde Ale	5.5 Gallons	1.075	1.019	7.37	47.06	7.13 °L	274	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2020 7:00 AM Notes:
SurvivAle (Zombie Dust Clone)	American IPA	5.5 Gallons	1.071	1.014	7.4	88.95	9.72 °L	274	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 3:40 PM Notes:
Bs Ale	British Strong Ale	18.5 Litres	1.071	1.015	7.34	31.16	10.79 °L	274	0
Author: birrenzo Boil Size: 20 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 2:30 PM Notes:
SPORTSBALL	Specialty IPA: Red IPA	225 Gallons	1.072	1.016	7.28	39.33	11.54 °L	274	0
Author: RNalley Boil Size: 232.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 94 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 8:36 PM Notes:
Pale	American Light Lager	5.5 Gallons	1.075	1.019	7.39	153.99	7.29 °L	274	0
Author: EmilyW Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 7:12 PM Notes:
War Eagle Porter	American Porter	5 Gallons	1.075	1.019	7.38	39.85	36.73 °L	274	0
Author: dwilly2 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 10:11 PM Notes:
Ol Extract Sour	Lambic	6 Gallons	1.069	1.013	7.29	0	6.67 °L	274	1
Author: biergato Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 1:15 AM Notes:
Wcipa	American IPA	23 Litres	1.066	1.011	7.21	51.54	7.47 °L	274	0
Author: okibrewhouse Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 2:20 AM Notes:
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