Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
East Meets West IPA	American IPA	5.5 Gallons	1.061	1.013	6.33	41.37	7.83 °L	403	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 1:58 AM Notes:
Tree House Nate Video NEIPA	American IPA	5.5 Gallons	1.066	1.017	6.4	38.97	4.65 °L	403	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 1:53 PM Notes: ferment at 68 degrees
Pumpkin Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.059	1.01	6.35	26.42	14.85 °L	403	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 12:36 PM Notes:
Old Ephraim's Ghost	American Brown Ale	5.5 Gallons	1.065	1.015	6.47	33.29	30.45 °L	403	1
Author: FMDBrewer Boil Size: 6.64 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 2:49 PM Notes:
In Progress	No Profile Selected	527 Gallons	1.064	1.016	6.31	0	3.66 °L	403	0
Author: Sully574 Boil Size: 528.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 11:05 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Litres	1.059	1.01	6.4	40.78	6.33 °L	403	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 6:25 PM Notes:
Cranberry Delight	American Wheat Beer	5.5 Gallons	1.058	1.009	6.37	14.8	3.46 °L	403	0
Author: Mannyv Boil Size: 6 Gallons Boil Time: 200 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2021 1:36 PM Notes: This beer will use 3 cranberry raspberry frozen juice concentrate containers. Each can has 6 serving with 28 grams of sugar. 3 cans x 6 servings= 18 servings x 28 sugar = 504 grams of sugar. I could not find a fermentable for frozen juice so I just made the conversion with sugar.
NEIPA III	Specialty IPA: New England IPA	20 Litres	1.065	1.016	6.41	32.19	10.74 °L	403	0
Author: pf Boil Size: 39.87 Litres Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 3:51 AM Notes: much lighter body than prev NEIPA.
Sladdrig Vingelvinbärs	Berliner Weisse	18 Litres	1.06	1.012	6.3	27.75	6.1 °L	403	0
Author: Bunny Hops Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 10:42 PM Notes: Sour with Proviva. Fermented the first two days at 35°C and later 40°C
IPA	American IPA	21.5 Litres	1.058	1.01	6.38	45.93	5.45 °L	403	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 10:08 AM Notes:
10. Pale Ale Mania Entry	American Pale Ale	15 Litres	1.058	1.01	6.29	48.49	8.64 °L	403	1
Author: Shaunymac Boil Size: 18 Litres Boil Time: 35 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2016 2:41 AM Notes:
Hazy Ipa	German Leichtbier	20 Litres	1.064	1.016	6.31	41.06	6.64 °L	403	0
Author: jairo castillo Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60.8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 2:25 AM Notes:
Quarantine Quencher NEIPA	American IPA	5 Gallons	1.057	1.008	6.41	51.43	4.98 °L	403	1
Author: Boil Size: 6.2 Gallons Boil Time: 80 Boil Gravity: 1.048 Efficiency: 52 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 8:22 PM Notes:
Cryo Ipa	Double IPA	4 Gallons	1.065	1.016	6.43	81.72	5.02 °L	403	0
Author: Louis_Porter Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 11/20/2019 12:37 AM Notes:
Awesome Sauce	American Porter	4.75 Gallons	1.059	1.01	6.38	37.08	24.71 °L	403	0
Author: Riceman1212 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 12:06 AM Notes: Guess I lose about 1 gallon/hr in boil. Aim for 5.75 gallons of wort. 1.059 70°F O.G. 1.012 F.G. Maybe dry hop same amount of ginger or add half of the amount more next time? (Very delicate ginger flavor on the finish) More chocolate malt and possibly a bit more carbonation next time
NEIPA Jason	Specialty IPA: New England IPA	2.5 Gallons	1.066	1.017	6.38	21.45	6.66 °L	403	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/26/2019 2:07 AM Notes:
Breakfast Stout	Oatmeal Stout	5.5 Gallons	1.066	1.017	6.43	66.94	50 °L	403	0
Author: cbad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 2:49 PM Notes:
SnowDayDream	Specialty IPA: New England IPA	5 Gallons	1.07	1.021	6.46	48.94	4.91 °L	403	1
Author: danewmurray Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 2:41 AM Notes:
Jan IPA	American IPA	5 Gallons	1.063	1.015	6.3	79.56	11.14 °L	403	0
Author: minandnip Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 9:43 PM Notes:
Oktoberfest 2018	Märzen	5.5 Gallons	1.065	1.016	6.38	32.37	11.86 °L	403	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 1:47 AM Notes:
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