American Amber
|
American Amber Ale
|
6 Gallons |
1.06 |
1.014 |
5.97 |
29.91 |
21.78 °L
|
285 |
1 |
|
|
Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 5/14/2020 2:36 PM |
Notes: |
|
Sleeping With Fishes / Packed Tin / Tinned Fish
|
Specialty IPA: New England IPA
|
530 Gallons |
14.021 |
2.883 |
5.99 |
38.21 |
3.63 °L
|
285 |
0 |
|
|
Boil
Size: 603.3 Gallons |
Boil Time: 60 |
Boil Gravity: 13.3 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 9:06 PM |
Notes: |
|
Rialto Red
|
No Profile Selected |
15 Gallons |
1.057 |
1.011 |
5.97 |
42.46 |
12.1 °L
|
285 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2024 2:20 AM |
Notes: |
|
Piperales Smoked Amber Ale
|
American Amber Ale
|
1.3 Gallons |
1.055 |
1.01 |
5.98 |
105.66 |
14.75 °L
|
285 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2022 5:35 AM |
Notes: Pepper is cracked and added in teabag to secondary |
|
Sierra Nevada Resolution 2022
|
American Pale Ale
|
46 Litres |
1.056 |
1.011 |
5.98 |
41.29 |
9.94 °L
|
285 |
0 |
|
Author:
|
|
KevBeer
|
|
Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 67 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2021 6:07 PM |
Notes: |
|
Saison Hefeweizen
|
No Profile Selected |
1 Gallons |
1.053 |
1.007 |
6.01 |
17.47 |
3.49 °L
|
285 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2021 6:31 PM |
Notes: |
|
Tim O Brew1
|
American IPA
|
5.15 Gallons |
1.055 |
1.01 |
5.98 |
50.71 |
5.73 °L
|
285 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 1/7/2021 2:57 AM |
Notes: Hop stand 185-190F for 15min |
|
NB Extra Pale Ale (mod)
|
American Pale Ale
|
5 Gallons |
1.058 |
1.013 |
5.98 |
51.33 |
5.46 °L
|
285 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 12/11/2020 3:35 PM |
Notes: |
|
Juniper Holiday Mead
|
Semi-Sweet Mead
|
5.5 Gallons |
1.066 |
1.02 |
5.95 |
0.67 |
11.71 °L
|
285 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 12:56 AM |
Notes: For secondary, roughly crush juniper berries and soak in vokda/gin mix for 3+ days to extract. Mix well with warmed honey and add while siphoning to secondary. |
|
Ginger Snap Cookie Ale
|
American Light Lager
|
5.5 Gallons |
1.061 |
1.015 |
5.99 |
17.16 |
14.8 °L
|
285 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 4:22 AM |
Notes: |
|
Beware The Ides Of Marzen
|
Märzen
|
5.5 Gallons |
1.06 |
1.014 |
6.01 |
17.15 |
9.91 °L
|
285 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.125 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2016 3:16 AM |
Notes: |
|
Happy Wife Happy Life IPA
|
American IPA
|
5.25 Gallons |
1.056 |
1.01 |
5.96 |
93.77 |
6.5 °L
|
285 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2019 12:23 AM |
Notes: |
|
Extract Cactus Milk Stout
|
American Stout
|
5 Gallons |
1.068 |
1.022 |
5.97 |
10.92 |
36.26 °L
|
285 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.17 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2019 10:00 PM |
Notes: |
|
Best Bitter
|
Strong Bitter
|
55 Litres |
1.06 |
1.015 |
5.92 |
118.61 |
7.65 °L
|
285 |
0 |
|
|
Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2019 7:41 AM |
Notes: Short and SHoddy
Over night mash
30 min boil
Hot cube cooling in fridge |
|
F2H #2 (Cream Ale)
|
International Pale Lager
|
28 Litres |
1.056 |
1.011 |
5.92 |
8.19 |
2.99 °L
|
285 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 32.1 g |
Creation
Date: 9/5/2019 2:08 PM |
Notes: |
|
Funk Weapon
|
No Profile Selected |
1900 Litres |
1.063 |
1.018 |
5.96 |
0 |
3.48 °L
|
285 |
0 |
|
Author:
|
|
JohnnyAH
|
|
Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2019 6:20 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
1 Gallons |
1.061 |
1.015 |
6.01 |
215.2 |
3.84 °L
|
285 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2019 3:51 AM |
Notes: |
|
VISION IMPOSSIBLE
|
English IPA
|
496 Gallons |
1.061 |
1.015 |
5.98 |
49.84 |
6.61 °L
|
285 |
0 |
|
|
Boil
Size: 527.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 9:27 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2.5 Gallons |
1.061 |
1.015 |
6.01 |
0 |
3.84 °L
|
285 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 5:30 PM |
Notes: |
|
Witbier
|
Witbier
|
5.5 Gallons |
1.056 |
1.01 |
5.95 |
21.92 |
4.27 °L
|
285 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 12:13 PM |
Notes: |
|
|
|