|
Baltic Porter
|
Baltic Porter
|
2 Gallons |
1.066 |
1.012 |
7.16 |
38.39 |
25.74 °L
|
380 |
1 |
|
|
|
| Boil
Size: 3.4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/1/2020 5:16 AM |
| Notes: |
|
|
Honey German Ale
|
Kölsch
|
47 Litres |
1.048 |
1.009 |
5.15 |
28.09 |
8.96 °L
|
380 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 150 |
Creation
Date: 2/22/2025 9:19 AM |
| Notes: |
|
|
Der Traktor
|
German Pils
|
595.2 Gallons |
10.583 |
1.851 |
4.62 |
34.01 |
2.77 °L
|
380 |
0 |
|
|
|
| Boil
Size: 609.58 Gallons |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 95 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 5:38 PM |
| Notes: |
|
|
Sinister Stein
|
Märzen
|
5.5 Gallons |
1.06 |
1.014 |
6.1 |
21.33 |
10.55 °L
|
380 |
1 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.16 psi |
Creation
Date: 7/30/2023 11:59 PM |
| Notes: |
|
|
Kolsch '23
|
Kölsch
|
119 Gallons |
1.047 |
1.011 |
4.71 |
25.49 |
2.91 °L
|
380 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 92 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 7:38 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
5.5 Gallons |
1.076 |
1.017 |
7.81 |
32.75 |
35.47 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2022 3:46 AM |
| Notes: |
|
|
Nicktoberfest
|
Märzen
|
5.5 Gallons |
1.058 |
1.013 |
5.84 |
24.55 |
8.85 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 9/11/2022 2:55 PM |
| Notes: |
|
|
Spellmoore Witbier
|
Weissbier
|
10 Litres |
1.046 |
1.011 |
4.49 |
0 |
4.5 °L
|
380 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 70 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2021 1:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
80 Litres |
1.05 |
1.01 |
5.28 |
9.44 |
3.35 °L
|
380 |
0 |
|
|
|
| Boil
Size: 96.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 1038.7 g |
Creation
Date: 7/6/2021 10:20 AM |
| Notes: |
|
|
Dunkel Desember
|
Munich Dunkel
|
25 Litres |
1.053 |
1.012 |
5.43 |
23.93 |
13.28 °L
|
380 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 80 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2020 11:50 AM |
| Notes: |
|
|
Beware The Ides Of Marzen
|
Märzen
|
5.5 Gallons |
1.06 |
1.014 |
6.01 |
17.15 |
9.91 °L
|
380 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.125 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2016 3:16 AM |
| Notes: |
|
|
Shadowberfest
|
Märzen
|
10 Gallons |
1.055 |
1.017 |
4.99 |
16.19 |
6.4 °L
|
380 |
5 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 11:27 PM |
| Notes: |
|
|
Hefeweizen 2020
|
Weissbier
|
5 Gallons |
1.05 |
1.013 |
4.97 |
20.08 |
5.19 °L
|
380 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2020 12:46 PM |
| Notes: |
|
|
Blonde Wheat
|
Weissbier
|
20 Litres |
1.037 |
1.009 |
3.66 |
19.4 |
3.82 °L
|
380 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 10:59 PM |
| Notes: |
|
|
Livonia Rye
|
Baltic Porter
|
5 Gallons |
1.093 |
1.027 |
8.68 |
23.64 |
38.37 °L
|
380 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2020 4:35 PM |
| Notes: |
|
|
Trigo Belga
|
Weissbier
|
24 Litres |
1.047 |
1.006 |
5.36 |
27.76 |
3.14 °L
|
380 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: InvertSugar |
Priming Amount: 68.6 g |
Creation
Date: 12/12/2019 12:55 PM |
| Notes: |
|
|
Bockbier 2019
|
Dunkles Bock
|
11.5 Gallons |
1.066 |
1.013 |
7.05 |
23.35 |
16.37 °L
|
380 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/11/2019 1:03 AM |
| Notes: |
|
|
Use The Swhwarz
|
Schwarzbier
|
5.5 Gallons |
1.055 |
1.017 |
5.01 |
23.13 |
25.71 °L
|
380 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 2:24 PM |
Notes: Mash for 60 minutes 148 °F
Ferment at 58 °F |
|
|
Hefeweizen
|
Weissbier
|
23 Litres |
1.052 |
1.01 |
5.51 |
15.84 |
3.74 °L
|
380 |
2 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 2:45 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.5 |
1.125 |
49.22 |
0 |
50 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 6:53 PM |
| Notes: |
|
|
|
|