Homebrew Beer Recipes

Page 10103 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Lantern	American Amber Ale	5.5 Gallons	1.062	1.01	6.75	54.47	10.16 °L	286	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 7:50 PM Notes:
Gf Ale	American Pale Ale	5 Gallons	1.059	1.019	5.3	35.59	6.96 °L	286	0
Author: Boil Size: 6.34 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 8:29 PM Notes:
TBD	Cream Ale	5.5 Gallons	1.058	1.014	5.7	15.33	2.76 °L	286	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 1:53 AM Notes:
Balanced Scotch	No Profile Selected	45 Litres	1.083	1.023	7.87	0	14.3 °L	286	0
Author: PeqlsNP Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 2:27 PM Notes: 30g glucoamylase
Beer Down	Dunkles Weissbier	5.5 Gallons	1.044	1.01	4.52	26.22	30.8 °L	286	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2021 9:29 PM Notes:
Zuurtje	Lambic	4 Litres	1.06	1.015	5.91	9.69	5.53 °L	286	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 1:58 PM Notes:
Christmas Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.054	1.015	5.06	16.6	13.98 °L	286	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2020 8:39 PM Notes:
Ring Your Register Imperial Stout	Imperial Stout	6 Gallons	1.086	1.022	8.43	32.53	38.86 °L	286	0
Author: PlatonicBeer89 Boil Size: 5.25 Gallons Boil Time: 30 Boil Gravity: 1.098 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2020 8:01 PM Notes:
Apricot Blonde	Specialty Fruit Beer	5.5 Gallons	1.056	1.01	6.05	25.92	5.21 °L	286	1
Author: JReeser Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2020 2:54 PM Notes:
Lockdown Luni Juice	Munich Helles	23 Litres	1.043	1.007	4.65	5.97	2.66 °L	286	0
Author: Dave wakeling Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 8:51 AM Notes:
Amarillo Pale Ale	American Pale Ale	20 Litres	1.045	1.008	4.98	27.28	9.25 °L	286	1
Author: Charlj Boil Size: 12 Litres Boil Time: 40 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 5:13 PM Notes:
Sour Strawberry	Specialty Fruit Beer	5 Gallons	1.056	1.017	5.11	14.36	3.3 °L	286	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 12:49 PM Notes:
Steal My Sunshine Saison	Saison	15 Litres	1.051	1.01	5.35	23.73	4.45 °L	286	1
Author: Lower Back Beard Brewery Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 68.5 g Creation Date: 4/6/2020 5:24 AM Notes: 1.051 -> 1.010 6/4 -> 14/4
Awesome Recipe	American Brown Ale	5 Gallons	1.063	1.015	6.28	18.43	21.84 °L	286	0
Author: TJT Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2019 1:59 AM Notes:
2nd Session Saison	Saison	7 Gallons	1.069	1.012	7.46	59.73	10.26 °L	286	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.22 psi Creation Date: 10/6/2019 8:33 PM Notes:
Pineapple IPA	American IPA	3 Gallons	1.075	1.017	7.71	35.58	10.89 °L	286	0
Author: Shit Frisbee Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 8:57 PM Notes:
This Guys NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.04	1.003	4.9	71.84	3.65 °L	286	1
Author: Cave.Canemx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 12:34 PM Notes:
RJJ Sweet Stout	Sweet Stout	5.5 Gallons	1.058	1.018	5.31	18.65	50 °L	286	0
Author: Grantland Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 3:08 AM Notes:
1st Pale Ale	American Pale Ale	7 Gallons	1.041	1.01	3.99	0	4.28 °L	286	0
Author: Javi2092 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 10:10 PM Notes:
Bills Hoppy Wheat	American Wheat Beer	5 Gallons	1.064	1.015	6.36	30.61	4.6 °L	286	0
Author: Tondrew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 6:40 PM Notes:
« First ‹ Previous 10099 10100 10101 10102 10103 10104 10105 10106 10107 Next › Last »							Page 10103 of 15,621 20 Recipes of 312,406