Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
350 kg |
Extra Pale Malt350 kg Extra Pale Malt |
|
33 |
1.8 |
81.2% |
|
50 kg |
Munich Light50 kg Munich Light |
|
37 |
6 |
11.6% |
|
12.50 kg |
German - Carafa III12.5 kg Carafa III |
|
32 |
535 |
2.9% |
|
6 kg |
Weyermann - Caramunich Type 36 kg Caramunich Type 3 |
|
34 |
57 |
1.4% |
|
12.50 kg |
Weyermann - Weyermann - Carafa III12.5 kg Weyermann - Carafa III |
|
32 |
1426.18 |
2.9% |
|
431 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
600 g |
Amarillo600 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
70 min |
10.07 |
100% |
|
600 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
600 g |
Amarillo (Pellet) 600 g Amarillo (Pellet) Hops |
|
10.07 |
100% |
|
600 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
220.5 L |
|
Strike |
73 °C |
62 °C |
45 min |
|
100 L |
|
Infusion |
62 °C |
72 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
London (Porter, dark ales)
"Mr. Brown" Russian Imperial Stout beer recipe by Miroslav27. All Grain, ABV 6.34%, IBU 10.07, SRM 50, Fermentables: (Extra Pale Malt, Munich Light, Carafa III, Caramunich Type 3, Weyermann - Carafa III) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-07 06:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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