Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hävikki	English Cider	12 Litres	1.048	1.01	5.08	0	6.4 °L	358	1
Author: RMKJ Boil Size: 25 Litres Boil Time: N/A Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 4:58 AM Notes:
Rice Lager	International Pale Lager	5.5 Gallons	1.043	1.007	4.66	19.31	2.58 °L	358	1
Author: K_Ho Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2024 6:24 PM Notes:
SBS Smokestack Lightnin' Rauchbier	Rauchbier	5.5 Gallons	1.05	1.008	5.41	22.82	12.55 °L	358	0
Author: gr8fuldylan58@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 1/10/2024 10:56 PM Notes:
Dark Cherry Sour	Flanders Red Ale	5.5 Gallons	1.045	1.009	4.81	15.85	8.2 °L	358	0
Author: chilliard27@gmail.com Boil Size: 7.79 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 12:17 AM Notes:
PB Blonde Ale	Blonde Ale	350 Gallons	1.052	1.013	5.11	5.69	4.5 °L	358	0
Author: J&R homebrewing Boil Size: 400 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2023 5:15 PM Notes:
SBS Manneken Belgian Saison (kit)	Saison	5.25 Gallons	1.054	1.004	6.54	30.35	5.01 °L	358	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 8/13/2022 9:08 PM Notes: Flaked Barley included with steeping grains.
Test Batch 1	Blonde Ale	5 Gallons	1.053	1.041	1.53	0	8.19 °L	358	0
Author: BeerApprentice Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 2:50 PM Notes:
Blond Ale	Blonde Ale	5 Gallons	1.049	1.009	5.19	0	7.05 °L	358	0
Author: gunshowgreg Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 11:33 PM Notes:
Belgian Wit	Belgian Tripel	22 Litres	1.083	1.025	7.58	19.41	5.32 °L	358	0
Author: Dave Oz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.159 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 3/1/2021 5:56 AM Notes:
Keizer's Dunkel	Dunkelweizen	5.5 Gallons	1.054	1.012	5.45	16.19	18.36 °L	358	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 11:44 PM Notes:
Awesome Recipe	Märzen	5 Gallons	1.053	1.013	5.2	28.94	6.32 °L	358	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 7:09 PM Notes:
Southern IPA #31	Blonde Ale	5.5 Gallons	1.05	1.008	5.47	34.04	3.68 °L	358	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 5/22/2020 2:20 PM Notes: Steep grain for 60 min @ 155 F start, 145 F end. Hop additions in nylon bag, with exception of Citra in boil. Dextrose added @ 30 min in boil. Strain wort into ferment bucket. Aerate 2 gal cool water with compressor and aquarium stone for 5 min before adding wort. After adding wort to ferment bucket, aerate wort for 1 min (or until foam wants to overflow bucket).
Fucking Falcon #1	Blonde Ale	5 Gallons	1.046	1.009	4.92	18.75	4.68 °L	358	1
Author: jeanseb1987 Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.145 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 10:54 PM Notes:
Gumball Head 2020	Weissbier	5.5 Gallons	1.055	1.013	5.52	23.29	3.78 °L	358	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 9:32 PM Notes:
Maple Mead (For Distilling)	Dry Mead	5.5 Gallons	1.087	1.013	9.67	0	0 °L	358	0
Author: Alex Arsenault Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.159 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 4:57 PM Notes:
Pilsner Blonde Ale	Blonde Ale	26 Litres	1.051	1.013	4.99	22.03	3.36 °L	358	0
Author: Mattyschenk Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2020 3:14 AM Notes:
Maid Marion	Blonde Ale	5.5 Gallons	1.052	1.01	5.51	22.72	3.77 °L	358	0
Author: hippy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 12:45 AM Notes:
Imperial Stout	American Light Lager	5.5 Gallons	1.11	1.028	10.83	71.43	50 °L	358	0
Author: EmilyW Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 1:28 AM Notes:
Amber Gold	American Light Lager	5.5 Gallons	1.087	1.02	8.78	20.92	20.38 °L	358	0
Author: jdwebb Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 3:13 PM Notes: Age in Oak whiskey barrel
Awesome Recipe	Semi-Sweet Mead	1.25 Gallons	1.101	1	13.2	0	4.38 °L	358	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 1:11 AM Notes:
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