|
Liger
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.009 |
5.57 |
58.56 |
2.87 °L
|
373 |
1 |
|
|
|
| Boil
Size: 6.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2025 3:46 AM |
| Notes: |
|
|
Lump Of Coal
|
Dark American Lager
|
5 Gallons |
1.065 |
1.011 |
7.05 |
0 |
25.83 °L
|
373 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: demarara |
Priming Amount: 4.3 oz |
Creation
Date: 11/15/2024 10:17 PM |
| Notes: |
|
|
KS Stout
|
Dry Stout
|
40 Litres |
1.048 |
1.011 |
4.87 |
35.6 |
30.7 °L
|
373 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.2 bar |
Creation
Date: 10/23/2019 11:09 AM |
| Notes: |
|
|
Rebel
|
No Profile Selected |
40 Litres |
1.076 |
1.017 |
7.66 |
60.7 |
15.4 °L
|
373 |
0 |
|
|
|
| Boil
Size: 94.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 12:23 AM |
| Notes: |
|
|
Rice Lager
|
No Profile Selected |
220 Gallons |
1.043 |
1.011 |
4.24 |
1.28 |
3.18 °L
|
373 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 222.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 7:36 PM |
| Notes: |
|
|
Donner VS Blitzen IPA 5G
|
No Profile Selected |
5 Gallons |
1.069 |
1.017 |
6.8 |
35.79 |
7.15 °L
|
373 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 6:10 PM |
| Notes: 2 cans european lager |
|
|
Box Brew Kits: Ginger Shandy
|
No Profile Selected |
1 Gallons |
1.035 |
1.007 |
3.77 |
98.29 |
4.19 °L
|
373 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 3:57 AM |
| Notes: |
|
|
Johan Premiere
|
No Profile Selected |
11 Litres |
1.048 |
1.009 |
5.08 |
33.69 |
4.22 °L
|
373 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/5/2021 4:27 PM |
| Notes: |
|
|
Blue Loon White Ale
|
No Profile Selected |
5 Gallons |
1.059 |
1.013 |
5.92 |
7.71 |
4.51 °L
|
373 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 86.06 psi |
Creation
Date: 2/6/2021 4:04 PM |
| Notes: |
|
|
2nd American Ale
|
American Amber Ale
|
16 Litres |
1.055 |
1.01 |
5.82 |
36.56 |
6.4 °L
|
373 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2018 3:26 AM |
| Notes: |
|
|
Hotter Than Hell Pepper Beer
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.007 |
4.06 |
35.41 |
2.25 °L
|
373 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2021 9:18 PM |
Notes: 5/4 brew. 3 large jalapeno, 4 serrano and 4 scotch bonnet 40 min. sliced seeds in hop spider as usual
5/16-kegged, added 4 sliced jalapeno |
|
|
Knickerbock V1
|
Dark American Lager
|
5.5 Gallons |
1.048 |
1.012 |
4.74 |
12.72 |
10.55 °L
|
373 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 9/17/2021 6:33 PM |
| Notes: |
|
|
Light Beer
|
No Profile Selected |
21 Litres |
1.05 |
1.014 |
4.8 |
29.99 |
4.1 °L
|
373 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2022 8:20 AM |
| Notes: |
|
|
Gussie Boy
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.013 |
7 |
26.78 |
5.78 °L
|
372 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2021 9:26 PM |
| Notes: |
|
|
Belgian Golden Ale
|
Belgian Blond Ale
|
6 Gallons |
1.097 |
1.014 |
10.82 |
42.04 |
3.75 °L
|
372 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 2/20/2022 6:53 PM |
Notes: *6 lb. DME and 2 lb. dextrose late addition (10 min boil)
*Starting fermenter volume was 6.5G w/addition of cooled (39F) distilled water (approx. 1.5G)
*Actual O.G. was 1.106 for entire fermenter volume (6.5G)
*Intense initial fermentation activity necessitated attachment of blow-off tube to Genesis 7G fermenter first 2 days
*Primary fermentation effectively completed in 7 days
*Very substantial trub even after first 2 days of krausen blow-off
*Transferred to secondary after 11 days for clarification; spent 8 days in secondary; significant clarification achieved (Ambient T throughout primary and secondary was 65F +/- 3F)
-Yield to secondary was approx. 5.2G due to losses from blow-off and sediment
-F.G. = 1.014
-Calculated ABV = 12.1%
*Bottled after secondary using 3g Lallemand CBC-1 bottle conditioning yeast, with 2t Fermax and 5.3oz. corn sugar; target = 2.7vol CO2
*Yield = 55, 12oz. bottles |
|
|
June Bug IPA
|
American IPA
|
5 Gallons |
1.082 |
1.021 |
8.1 |
92.99 |
11.06 °L
|
372 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 5/8/2020 6:57 PM |
Notes: I did not use a start for the 1st Brew. Will try next time with 1 pack and a starter
Add 1-3 June bugs at 30 Minutes |
|
|
Bye Bye Belding Texas IPA
|
American IPA
|
6 Gallons |
1.066 |
1.013 |
7.04 |
58.63 |
7.19 °L
|
372 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 9:15 PM |
| Notes: |
|
|
Eldorado_SessionNEIPA
|
American IPA
|
25 Litres |
1.05 |
1.012 |
4.97 |
51.79 |
5.05 °L
|
372 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 6:25 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.053 |
1.01 |
5.67 |
48.99 |
4.99 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3.5 Litres |
Boil Time: 40 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 4:06 AM |
| Notes: |
|
|
Cool Runnings
|
Mixed-Style Beer
|
5.5 Gallons |
1.054 |
1.017 |
4.75 |
29.76 |
13.61 °L
|
372 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 12:39 PM |
| Notes: |
|
|
|
|