Muntons Mystery Mash
|
Cream Ale
|
5 Gallons |
1.053 |
1.009 |
5.72 |
23.49 |
4.25 °L
|
351 |
1 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2021 7:42 PM |
Notes: |
|
Allu's Brown Ale
|
American Brown Ale
|
24 Litres |
1.063 |
1.025 |
4.99 |
28.74 |
24.04 °L
|
351 |
1 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 1/9/2024 9:15 PM |
Notes: |
|
Lager2L
|
Premium American Lager
|
25 Litres |
1.039 |
1.004 |
4.56 |
15.66 |
3.03 °L
|
351 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 3:01 AM |
Notes: Brewed in Feb22 |
|
APFELGEWÜRZ SPICED APPLE 5G
|
No Profile Selected |
5 Gallons |
1.069 |
1.02 |
6.43 |
12.99 |
7.08 °L
|
351 |
0 |
|
|
Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.169 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2022 7:06 PM |
Notes: |
|
SMASH Cascade
|
No Profile Selected |
5 Gallons |
1.054 |
1.01 |
5.78 |
37.13 |
4.82 °L
|
351 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 5/6/2022 11:32 AM |
Notes: |
|
Jake Take 2
|
Extra Special/Strong Bitter (ESB)
|
20.8 Litres |
1.053 |
1.013 |
5.21 |
47.56 |
9.2 °L
|
351 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2022 8:23 AM |
Notes: |
|
Stadtwald Mead
|
No Profile Selected |
5 Litres |
1.107 |
1.005 |
13.4 |
0 |
5.18 °L
|
351 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 5:06 PM |
Notes: 5 Liter in total
3,7g fermaid o in 3 additions, start, day 1 or 2, day 3 or 4.
4g go ferm upfront "rehydration" of 2 tablespoons lutra sludge with some most.
1,2g Nacl added to fermenter to aid flocculation
10.12.2021
3.5 glasses of Bremen Staddtwald Honey
Next time 4 glasses |
|
Juanito's Helles
|
Munich Helles
|
20 Litres |
1.054 |
1.014 |
5.33 |
16.18 |
9.73 °L
|
351 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2021 5:13 PM |
Notes: |
|
Awesome Recipe
|
Light American Lager
|
500 Litres |
1.042 |
1.011 |
4.14 |
0 |
2.4 °L
|
351 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 11:53 PM |
Notes: |
|
RIS
|
Russian Imperial Stout
|
5 Gallons |
1.097 |
1.024 |
9.56 |
122.78 |
50 °L
|
351 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2021 3:20 PM |
Notes: |
|
Guava Jalapeno Ale
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.008 |
4.35 |
34.56 |
2.25 °L
|
351 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2021 11:39 PM |
Notes: 4/5 brew, OSG 1.046 WITH GUAVA |
|
Irish Stout (Dublin) DME
|
Dry Stout
|
10 Gallons |
1.048 |
1.012 |
4.77 |
41.73 |
37.92 °L
|
351 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2020 8:50 PM |
Notes: |
|
Listen All Y'all, It's A Sabrotage
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.007 |
8.76 |
36.49 |
2.86 °L
|
351 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2020 8:25 PM |
Notes: |
|
Land O Lakes Pale Ale
|
American Pale Ale
|
5.25 Gallons |
1.051 |
1.011 |
5.29 |
45.86 |
3.73 °L
|
351 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2020 6:58 PM |
Notes: |
|
Speckled Bovine (E)
|
Cream Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.66 |
8.55 |
3.7 °L
|
351 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 8:18 PM |
Notes: |
|
DRAFT - Lemondrop Juicy IPA
|
Specialty IPA: New England IPA
|
1 Gallons |
1.065 |
1.011 |
7.07 |
47.52 |
4.19 °L
|
350 |
1 |
|
|
Boil
Size: 1.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 7:10 PM |
Notes: Could have had a dash extra bitterness. This went bad very quickly. Needs extremely impressive O2 purging. I need to brew this in a spigoted system with 2 piece valves so I can bottle and pressurize. |
|
Drinking Tripels, Seeing Double, Feeling Married
|
Belgian Tripel
|
1 Gallons |
1.084 |
1.017 |
8.73 |
33.42 |
6.46 °L
|
350 |
1 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 10:59 PM |
Notes: |
|
UwU
|
Specialty IPA: New England IPA
|
21 Litres |
1.06 |
1.012 |
6.32 |
30.63 |
3.92 °L
|
350 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 9:11 PM |
Notes: |
|
Boots Blend
|
Alternative Grain Beer
|
2.25 Gallons |
1.057 |
1.011 |
5.99 |
51.85 |
8.35 °L
|
350 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 4:33 PM |
Notes: |
|
Belgian Strong Dark (#24)
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.093 |
1.018 |
9.84 |
35.66 |
33.87 °L
|
350 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 10:21 PM |
Notes: 2L starter with one packet of WLP530 Next Generation
Strike water -- 5.1 gallons at 162F
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