Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Light Lager	19 Litres	1.053	1.012	5.35	30.38	8.89 °L	482	0
Author: Timagis1 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2016 6:08 AM Notes:
Bumtobeer6	Classic American Pilsner	10 Litres	1.047	1.01	4.83	35.97	4.31 °L	482	0
Author: Boil Size: 15.78 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 7:35 AM Notes:
Who's Your Taddy Porter (5)	Brown Porter	5 Gallons	1.052	1.013	5.14	27.83	22.21 °L	482	0
Author: Boil Size: 5.81 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 5.56 psi Creation Date: 6/19/2023 8:01 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.063	1.063	0.02	30.18	7 °L	482	0
Author: Bryan1612 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2021 8:29 PM Notes:
Ipa	American IPA	11 Litres	1.072	1.017	7.27	68.64	7.49 °L	482	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 45.7 g Creation Date: 6/8/2021 8:13 AM Notes:
My First Whisky - Maker's Mark	No Profile Selected	6.6 Gallons	1.07	1.018	6.91	0	3.04 °L	482	0
Author: Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.154 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 10:08 PM Notes:
Awesome Recipe	Oktoberfest/Märzen	5.5 Gallons	1.052	1.01	5.57	0	9.74 °L	482	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 3:17 AM Notes:
Wedding Bells Wheat	Weizenbock	7 Gallons	1.069	1.016	6.94	21.7	7.66 °L	482	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 2:01 PM Notes:
Amber Waves Wheat	Weissbier	6.1 Gallons	1.043	1.009	4.47	11	3.52 °L	482	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: Honey Priming Amount: 12oz Creation Date: 7/2/2017 7:32 PM Notes:
Glacial Pilsner	Classic American Pilsner	23 Litres	1.064	1.016	6.31	31.9	3.61 °L	482	0
Author: QCBC Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2016 12:10 AM Notes:
Citra Pale Ale	American Pale Ale	4.1 Gallons	1.053	1.013	5.18	57.02	6.17 °L	482	0
Author: JV48 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2015 1:36 AM Notes:
Idaho Comet IPA	American IPA	5.5 Gallons	1.052	1.012	5.21	106.22	2.92 °L	481	0
Author: Larth Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 5:28 PM Notes:
Cascade IPA	American IPA	5 Gallons	1.053	1.01	5.61	53.05	5.38 °L	481	1
Author: Olive Street Brews and Meads Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 4:44 PM Notes:
AC/BC Brown Ale (w/ My Changes)	American Brown Ale	5.5 Gallons	1.061	1.011	6.57	36.38	25.47 °L	481	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 6:34 PM Notes:
Seat-of-your-pants Fruit Bomb IPA	Specialty IPA: New England IPA	5.5 Gallons	1.055	1.013	5.42	95.33	3.67 °L	481	1
Author: kjfst11 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 10:19 PM Notes:
Old Tilman's	Imperial Stout	5 Gallons	1.109	1.026	10.95	79.61	43.62 °L	481	0
Author: jcarneytx Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 8:47 PM Notes: Honerverse Old Tilman analogue, but IMPERIAL - hoppy oatmeal stout with a touch of honey. Based on Avery Brewing Imperial Stout from EXTREME BREWING book. Still working on recipe...12/19/2019 steep grains 155F 30 mins divided into 2 grain bags. Add Fermentables, Flaked Oats, stir/dissolve, bring to boil. more hoppy?. hop profile? Piney, citrusy? "Star Empire of Manticore Imperial Stout"
The Wild Ones	Wild Specialty Beer	3 Litres	1.047	1.012	4.67	26.68	4.16 °L	481	0
Author: seetu Boil Size: 4.5 Litres Boil Time: 15 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 58.5 g Creation Date: 1/28/2020 3:33 PM Notes: Wild blonde - to understand the yeast character, & statistics. Yeast is blend of captured (orange & apple) wild yeast, + Belgian trappist, + Belgian kriek (cherry) dregs.
Cabana-Rama (E)	American IPA	5 Gallons	1.056	1.008	6.42	58.98	3.59 °L	481	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2021 8:36 PM Notes: Denali is Sultana Sultana™, AKA Experimental Variety 06277/ Denali™, is a new hop bursting with flavor. Called Nuggetzilla by some, this hop is rich in pineapple, citrus, and pine flavors, though it can often come off as spicy as well. It can be used for bittering, flavor, or aroma, and is sure to make an impact! These have rich characteristics that make for an unmistakeable beer. Try it in your next pale ale or IPA, sit back, and enjoy the results. The genetic origin of this hop is 50% Nugget, 25% Zeus, 25% USDA 19058m Hop Statistics: Alpha Acids: 13 – 15% Beta Acids: 4.5 – 7.0% Alpha-Beta Ratio: 2.6 - 3.75 Cohumulone: (% of alpha acids): 22 - 26% Total Oils in mls per 100 grams dried: 2.5 - 4 Storage (% alpha acids remaining after 6 months storage at 68°F): N/A Similar Hop Varieties: N/A Sabro® HBC 438 is the newest release from the Hop Breeding Company. Sabro is an aroma hop that is notable for its complexity of fruity and citrus flavors. Sabro’s­ pedigree is the result of a unique cross pollination of a female neomexicanus hop. With a robust brewing performance, Sabro proves to be a strongly expressive hop that translates its flavor incredibly well into beer.
Fresh Coast Hoppy Red	Specialty IPA: Red IPA	8 Gallons	1.064	1.011	6.91	64.69	16.82 °L	481	0
Author: Bpeters28 Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 5:13 PM Notes:
Lazy Hazy	Specialty IPA: New England IPA	10 Gallons	1.059	1.011	6.34	31.04	6.3 °L	481	1
Author: Boil Size: 10.56 Gallons Boil Time: 15 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 9:55 AM Notes:
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