Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.40 kg | Dry Malt Extract - Light | 42 | 4 | 100% | |
0.40 kg / ₹ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
10 g | Artisan - Summit | Pellet | 15.1 | Whirlpool at 98 °C | 30 min | 26.68 | 100% | |
10 g / ₹ 0.00 |
Lupulus Maximus - House Wild Yeast | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
₹ 0.00 |
Method: sucrose Amount: 58.5 g Temp: 24 °C CO2 Level: 2.7 Volumes |
Cost ₹ | Cost % | |
---|---|---|
Fermentables | ₹ | |
Steeping Grains (Extract Only) |
₹ | |
Hops | ₹ | |
Yeast | ₹ | |
Other | ₹ | |
Cost Per Barrel | ₹ 0.00 | |
Cost Per Pint | ₹ 0.00 | |
Total Cost | ₹ 0.00 |