Seltzer #1 (Lime/Strawberry)
|
No Profile Selected |
4 Gallons |
1.039 |
1 |
5.13 |
0 |
0 °L
|
500 |
0 |
|
|
Boil
Size: 4.2 Gallons |
Boil Time: 10 |
Boil Gravity: 1.037 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2022 9:38 PM |
Notes: Adjust PH to 4.2 with citric acid before pitching yeast. |
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Maibock
|
Maibock/Helles Bock
|
5.5 Gallons |
1.076 |
1.02 |
7.25 |
19.92 |
7.48 °L
|
500 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2018 11:20 PM |
Notes: |
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Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
1.043 |
1.008 |
4.5 |
27.78 |
3.24 °L
|
500 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 9:04 PM |
Notes: |
|
Amber Lager Extract
|
Vienna Lager
|
5.5 Gallons |
1.049 |
1.012 |
4.95 |
18.19 |
10.91 °L
|
500 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 1/22/2020 5:25 AM |
Notes: |
|
Port O Palmer
|
Robust Porter
|
21 Litres |
1.054 |
1.016 |
5.07 |
38.76 |
29.61 °L
|
500 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2014 10:28 AM |
Notes: 30.03.2014 BREWDAY
OG 1.054, 2 vrecice kvasca
04.05.2014. BOTTLING
FG 1.016, 70.8g secera za 1.8 CO2 (20L, 18C)
Lagano se osjetio miris neugodan kvasca, isto kao i kod prethodne pive. Medjutim, kod kusanja je izvrsna, nema nikakvih neugodnih aroma ni okusa. Odlican 5. Slijedeci put modificiraj recept tako da ima vise arome kafe/cokolade, ali sve u svemu super.
13.05.2014. Odlican okus, profi piva, mogu prodat u pubu! Odlican CO2, vjerovatno ce se malo povecati s obzirom da je ostalo jos 5 dana do potpune karbonizacije. Slijedeci put probaj povecati okus kafe/cokolade, cisto eksperimentiranja radi jer je ovo jako dobro izbalansirana piva.
30.06.2014. Jos uvijek je odlicna, nikakvi losi okusi se nisu razvili. Slijedeci put komotno povecati IBU
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|
CoronaBelgian20
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.014 |
6.57 |
0 |
27.71 °L
|
500 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2020 6:01 PM |
Notes: |
|
SMASH - Citra
|
American IPA
|
1 Gallons |
1.053 |
1.013 |
5.36 |
73.71 |
3.69 °L
|
499 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 11:59 PM |
Notes: |
|
Mango Madness
|
Weissbier
|
5.5 Gallons |
1.066 |
1.018 |
6.31 |
21.94 |
4.51 °L
|
499 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 10.3 oz |
Creation
Date: 3/6/2023 2:11 PM |
Notes: |
|
Kölsch és Belgawit (Viking)
|
Witbier
|
45 Litres |
1.059 |
1.013 |
6.07 |
19.15 |
4.1 °L
|
499 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2023 6:12 PM |
Notes: |
|
Citra Wheat
|
American Wheat Beer
|
5 Gallons |
1.055 |
1.01 |
5.85 |
12.66 |
3.5 °L
|
499 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 5:51 PM |
Notes: |
|
Easy Ale
|
Cream Ale
|
8 Gallons |
1.058 |
1.007 |
6.66 |
23.99 |
2.4 °L
|
499 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 8.6 oz |
Creation
Date: 10/22/2021 11:36 PM |
Notes: |
|
Randy's Housner Besley's For The Win Amber
|
American Amber Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.84 |
16.29 |
9.99 °L
|
499 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/23/2021 10:07 PM |
Notes: |
|
Ped's Ale Mk.1
|
American IPA
|
9 Litres |
1.058 |
1.017 |
5.44 |
64.29 |
7.79 °L
|
499 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: BrownSugar |
Priming Amount: 60.6 g |
Creation
Date: 7/3/2020 7:20 PM |
Notes: |
|
Red Ryedin' Good IPA (E)
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.052 |
1.011 |
5.34 |
33.97 |
13.38 °L
|
499 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 7:41 PM |
Notes: |
|
House Extract IPA
|
American IPA
|
5.5 Gallons |
1.053 |
1.014 |
5.19 |
81.28 |
3.3 °L
|
499 |
5 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2019 2:57 AM |
Notes: |
|
Honey Bitter
|
Ordinary Bitter
|
20 Litres |
1.049 |
1.008 |
5.38 |
38.66 |
6.98 °L
|
499 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2018 11:57 AM |
Notes: |
|
LA 31 Clone
|
American Pale Ale
|
5 Gallons |
1.056 |
1.013 |
5.71 |
27.31 |
9.37 °L
|
499 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2017 3:25 PM |
Notes: |
|
Mosaic Pale Ale
|
Blonde Ale
|
23 Litres |
1.046 |
1.009 |
4.94 |
7.74 |
5.75 °L
|
499 |
2 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.214 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2017 3:33 AM |
Notes: |
|
Leftover Pale Ale
|
American Pale Ale
|
5 Gallons |
1.056 |
1.011 |
5.99 |
41.35 |
8.66 °L
|
499 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2017 2:59 PM |
Notes: |
|
Hops Spring Eternal
|
American IPA
|
5.5 Gallons |
1.082 |
1.016 |
8.75 |
79.45 |
8.11 °L
|
499 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.151 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2016 5:07 PM |
Notes: 30 grams yeast at least |
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