Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Small Batch Mead	No Profile Selected	1 Gallons	1.07	1.025	5.97	0	3.86 °L	637	1
Author: BigDaddy84 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 12:31 PM Notes:
3P Poletni	American Pale Ale	27 Litres	1.045	1.011	4.45	18.78	3.87 °L	637	0
Author: pivoljub Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 10:20 PM Notes:
Han And Chewie's Tweleve Parsec Smuggler Porter	Robust Porter	2 Gallons	1.064	1.02	5.78	41.24	27.7 °L	637	0
Author: Rekkerafthor Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2016 1:30 AM Notes:
Sweet Wheat Stout	Sweet Stout	2 Gallons	1.059	1.013	6.01	27.91	31.65 °L	637	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2017 7:09 PM Notes:
Lady Lupulin	American Pale Ale	5 Gallons	1.065	1.015	6.56	47.85	6.25 °L	637	0
Author: Beer_Pirate Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2017 5:28 PM Notes: Mosaic, Simcoe, and Citra additions are cryo hops.
Mango Weiss / Mango Hefeweissen	Weizen/Weissbier	23 Litres	1.056	1.014	5.47	12.49	3.94 °L	637	0
Author: georgey_boi Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 3:42 PM Notes: Heat kettle to 85 degrees to achieve 66 avg mash temp The gravity was completely off, not happened before Increase run off time to 1 hour as was only 45 mins Also the pre boil was too high, keep it at 25L
Who's Your Taddy Porter	Brown Porter	3.25 Gallons	1.053	1.015	4.92	29.74	31.85 °L	637	1
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 2:31 PM Notes:
Easy Swarzish	Schwarzbier	5.5 Gallons	1.049	1.014	4.54	23.15	28.33 °L	637	0
Author: Genus Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 1:30 AM Notes:
Impaler	American Pale Ale	5 Gallons	1.055	1.015	5.23	44.41	7.54 °L	637	1
Author: Brewtimus Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2016 3:43 AM Notes:
Uhtred's Scottish Wee Heavy 2020	Strong Scotch Ale	6 Gallons	1.058	1.044	1.96	0	30.95 °L	637	0
Author: Uhtred Bebbanburg Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2021 2:20 PM Notes:
*Mr. Beer - Thunderbay IPA (Two Hearted Ale Clone)	American Pale Ale	2.25 Gallons	1.068	1.013	7.27	27.2	6.14 °L	637	0
Author: VTHomebrewer Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.308 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 6:54 PM Notes: Target: 7% ABV, 60 IBU's, FG: 1.011 SRM: 7 1x Golden Ale (28 IBU) 1x Pale DME, 1x Smooth DME, 1x Pale LME.
Irish Red 2020-03-01	Irish Red Ale	79 Litres	1.047	1.012	4.61	17.39	9.5 °L	637	0
Author: Max(b) Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 4:01 AM Notes:
Rattlesnake Venom	No Profile Selected	5 Gallons	1.052	1.049	0.34	21.05	21.83 °L	637	0
Author: Bonte Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 6:49 PM Notes:
Wheat IPA	American IPA	5.2 Gallons	1.047	1.013	4.48	194.09	3.89 °L	636	0
Author: SketchO Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 7:17 PM Notes:
Alchemist Ale	American IPA	31 Gallons	1.066	1.017	6.5	55.85	7.31 °L	636	0
Author: Shalooby Loofer Boil Size: 33.1 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 12:41 PM Notes:
Strong Belgian Quad	Witbier	5 Gallons	1.13	1.031	12.99	3.51	47.02 °L	636	0
Author: J-Rock Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.216 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 12:48 AM Notes:
Spruce Tip SMASH	American Pale Ale	5.5 Gallons	1.046	1.009	4.87	40.57	2.55 °L	636	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 1:38 AM Notes:
Crystalline Entity Seed EXP	American Strong Ale	2 Gallons	1.071	1.013	7.66	67.38	3.3 °L	636	1
Author: S0rceress0 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 7:56 PM Notes: This is supposed to be a base for Romulan Ale. I will decide other adjuncts to put into it in the secondary.
Mandarina Bavaria Ale	American Pale Ale	20 Litres	1.05	1.009	5.28	51.28	9.2 °L	636	0
Author: Flow14 Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2017 9:45 AM Notes: 8.12. 20:30, Fermentation start, OG: 1048, t=18 11.12. 19:00, OG= 1030, t=18 16.12. 11:00 OG=1014, t=18 18.12 21:00 OG=1012 t= 18 19.12. 20:00 bottled
KSA 2	British Strong Ale	5 Gallons	1.063	1.012	6.7	44.46	13.2 °L	636	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2016 10:20 AM Notes:
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