|
Perfectionator Dopplebock
|
Doppelbock
|
5.5 Gallons |
1.075 |
1.019 |
7.37 |
0 |
14.54 °L
|
92 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2026 7:33 PM |
| Notes: |
|
|
Wheat Blonde (1/2 Dry Hopped Half Not)
|
Blonde Ale
|
10 Gallons |
1.043 |
1.009 |
4.47 |
25.04 |
3.2 °L
|
92 |
0 |
|
|
|
| Boil
Size: 11.88 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2026 9:29 PM |
| Notes: |
|
|
Dunkl
|
No Profile Selected |
575 Litres |
1.044 |
1.011 |
4.36 |
0 |
13.67 °L
|
92 |
0 |
|
|
|
| Boil
Size: 525 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2026 7:00 PM |
| Notes: |
|
|
...It's Creamy
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.05 |
1.009 |
5.27 |
25.14 |
4.83 °L
|
92 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2026 6:48 PM |
| Notes: |
|
|
Strawberry Melon
|
No Profile Selected |
24 Litres |
1.072 |
1.013 |
7.78 |
16.0279 |
4.33 °L
|
92 |
0 |
|
|
|
| Boil
Size: 34.3 Litres |
Boil Time: 90 |
Boil Gravity: N/A |
Efficiency: 68 |
Mash Thickness: 14.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: -17.8 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/23/2026 6:03 AM |
| Notes: |
|
|
Bananas Foster
|
No Profile Selected |
1.25 Gallons |
1.036 |
1.009 |
3.51 |
0 |
3.31 °L
|
92 |
1 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: N/A |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2026 11:13 PM |
| Notes: |
|
|
GB Browm
|
British Strong Ale
|
5.5 Gallons |
1.07 |
1.017 |
6.85 |
30 |
9.76 °L
|
92 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2026 7:28 PM |
| Notes: |
|
|
WCIPA
|
No Profile Selected |
120 Litres |
1.066 |
1.016 |
6.49 |
46.14 |
4.11 °L
|
92 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2025 1:40 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
100 Litres |
1.047 |
1.012 |
4.62 |
87.34 |
32.75 °L
|
92 |
0 |
|
|
|
| Boil
Size: 105.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2025 6:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.049 |
1.01 |
5.12 |
24.26 |
20.68 °L
|
92 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2025 5:59 AM |
| Notes: |
|
|
Us Goldings American Lager
|
American Lager
|
30 Litres |
1.04 |
1.006 |
4.42 |
17.63 |
3.27 °L
|
92 |
0 |
|
|
|
| Boil
Size: 35.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 8:00 PM |
| Notes: |
|
|
Small IPA - 5 Gal
|
No Profile Selected |
5.5 Gallons |
1.016 |
1.004 |
1.64 |
28.6 |
1.93 °L
|
92 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2025 9:07 PM |
| Notes: |
|
|
Dav’s Hefeweisen #1 W Dunkei
|
Dunkles Weissbier
|
5.25 Gallons |
1.058 |
1.015 |
5.74 |
9.57 |
6.64 °L
|
91 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2025 3:20 PM |
| Notes: |
|
|
깻잎키위사워
|
Berliner Weisse
|
20.8 Litres |
1.041 |
1.006 |
4.57 |
17.59 |
5.07 °L
|
91 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: 1.41 bar |
Creation
Date: 4/28/2025 5:49 AM |
| Notes: |
|
|
NZ
|
American IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.72 |
45.16 |
3.85 °L
|
91 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/23/2026 1:10 AM |
| Notes: |
|
|
CiTree
|
Specialty IPA: Belgian IPA
|
4 Litres |
1.069 |
1.021 |
6.32 |
21.45 |
9.93 °L
|
91 |
0 |
|
|
|
| Boil
Size: 255.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2026 6:14 PM |
| Notes: |
|
|
Peach Philly Sour
|
Fruit Beer
|
5.5 Gallons |
1.049 |
1.007 |
5.54 |
10.31 |
3.76 °L
|
91 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.8 oz |
Creation
Date: 3/31/2026 1:23 AM |
| Notes: |
|
|
QLD Aussie Blonde
|
British Golden Ale
|
23 Litres |
1.042 |
1.008 |
4.45 |
2.26 |
3.42 °L
|
91 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: N/A |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2026 9:45 PM |
Notes: Cooper Canadian Blonde malt can (1.7kg) (23L batch)
Dry LME 1.25kg
15g Saaz pellets steeped for 10 minutes and liquid added to fermenter.
SafAle US -05 (full packet 11.5g)
Used fermenting fridge set at 20c
OG - 1.042
(first time using calculater, please let me know if I have not completed correctly or missed important info) |
|
|
GMO HNRCS
|
Berliner Weisse
|
20 Litres |
1.033 |
1.005 |
3.67 |
8.27 |
3.11 °L
|
91 |
0 |
|
|
|
| Boil
Size: 25.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2026 6:26 AM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
5 Gallons |
1.036 |
1.009 |
3.5 |
0 |
4.62 °L
|
91 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 15 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 7:40 PM |
| Notes: |
|
|
|
|