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dunkl

Method: Extract
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 575 liters (fermentor volume)
Pre Boil Size: 525 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 85% (steeping grains only)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Wednesday April 29th 2026

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.4%

IBU (tinseth):

0.0

SRM (morey):

13.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
39.99 kg	Canada Malting - WHITE WHEAT MALT39.99 kg WHITE WHEAT MALT	38.1	3.5	41.2%
10 kg	Bestmalz - BEST Special X10 kg BEST Special X	34.5	132.5	10.3%
19.99 kg	Bestmalz - BEST Munich Dark 19.99 kg BEST Munich Dark	36.23	11	20.6%
10 kg	Weyermann - Oak Smoked Wheat Malt10 kg Oak Smoked Wheat Malt	38	2	10.3%
12.01 kg	Bestmalz - BEST Pilsen12.01 kg BEST Pilsen	37	1.9	12.4%
5 kg	Bestmalz - BEST Smoked5 kg BEST Smoked	35.4	2.5	5.2%
96.99 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-04-29 19:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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