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QLD Aussie Blonde

Method: Extract
Style: British Golden Ale
Boil Time: 0 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Bernard Harris
Calories: 137 calories (Per 12ml)
Carbs: 12.4 g (Per 12ml)

Created: Thursday April 2nd 2026

Original Gravity:

1.042

Final Gravity:

1.008

ABV (standard):

4.5%

IBU (tinseth):

2.3

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.25 kg	Dry Malt Extract - Light1.25 kg Dry Malt Extract - Light	42	4	42.4%
1.70 kg	Coopers - Liquid Malt Extract - Extra Light	37	2.5	57.6%
2.95 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Saaz15 g Saaz Hops	Pellet	3.5	Aroma at 100 °C	10 min	2.26	50%
15 g	Saaz15 g Saaz Hops	Pellet	3.5	Dry Hop (High Krausen) at 20 °C	4 days		50%
30 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
30 g	Saaz (Pellet) 30 g Saaz (Pellet) Hops		2.26	100%
30 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 84 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

Cooper Canadian Blonde malt can (1.7kg) (23L batch)
Dry LME 1.25kg
15g Saaz pellets steeped for 10 minutes and liquid added to fermenter.
SafAle US -05 (full packet 11.5g)
Used fermenting fridge set at 20c
OG - 1.042

(first time using calculater, please let me know if I have not completed correctly or missed important info)

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-04-02 23:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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